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Claxton Holiday Fruit Cake

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EAN 0073652000049 · Claxton Bakery Inc · Cakes, Cupcakes, Snack Cakes

Identity

Name
Claxton Holiday Fruit Cake
Barcode (EAN/GTIN)
0073652000049
Brand / Manufacturer
Claxton Bakery Inc
Category
Cakes, Cupcakes, Snack Cakes
Country of Origin
France
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Claxton Bakery Inc is the brand behind Claxton Holiday Fruit Cake. It is flagged for eggs, gluten, nuts and soybeans under the allergen labelling rules. The declared pack size is 12 oz. It carries a NOVA classification of 4 (ultra-processed food and drink product). Country of origin on the record: France. The ingredient list reads: raisins, orange peel, enriched flour (bleached wheat, malted barley niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), papaya, cherries, nut meats (almonds, pecans, and walnuts), sugar, pineapple, corn syrup, water high fructose corn syrup, margarine (vegetable oil blend, soybean and palm oils, water, salt, mono and diglycerides, soy lecithin). lemon peel, dried whole eggs, conta. Our catalogue files it under Cakes, Cupcakes, Snack Cakes.

Regulated substances (9)

Ingredients

raisins, orange peel, enriched flour (bleached wheat, malted barley niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), papaya, cherries, nut meats (almonds, pecans, and walnuts), sugar, pineapple, corn syrup, water high fructose corn syrup, margarine (vegetable oil blend, soybean and palm oils, water, salt, mono and diglycerides, soy lecithin). lemon peel, dried whole eggs, conta

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (9)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (11)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Claxton Bakery Inc

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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