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Butter Toffee Cashews

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EAN 0072989761616 · Butter · Snacks

Identity

Name
Butter Toffee Cashews
Barcode (EAN/GTIN)
0072989761616
Brand / Manufacturer
Butter
Category
Snacks
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Butter Toffee Cashews is sold under the Marczyk Fine Foods, Jerry's Nut House Inc label. It is flagged for milk, nuts and soybeans under the allergen labelling rules. Our catalogue files it under Snacks. The record shows a Nutri-Score of E and a NOVA classification of 4 (ultra-processed food and drink product). Its stated ingredients: Sugar, cashews (nut), butter (milk), salt, artificial flavor (vanilla powder) and soy lecithin (an emulsifier). The declared country of origin is the United States. A 100 g portion carries 503 kcal (2105 kJ). Across that 100 g the breakdown is 26.7 g of fat, 3.33 g of it saturated, 63.3 g of carbohydrate, including 53.3 g of sugars, 6.67 g of protein, 6.7 g of fibre and 0.54 g of salt.

Regulated substances (4)

Ingredients

Sugar, cashews (nut), butter (milk), salt, artificial flavor (vanilla powder) and soy lecithin (an emulsifier).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2104 kJ / 503 kcal
Fat26.67 g
Saturated fat3.33 g
Carbohydrates63.33 g
of which sugars53.33 g
Fibre6.7 g
Protein6.67 g
Salt0.54 g
Sodium0.22 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Butter

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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