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Ice Cream

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EAN 0072060087239 · Hiland · Desserts

Identity

Name
Ice Cream
Barcode (EAN/GTIN)
0072060087239
Brand / Manufacturer
Hiland
Category
Desserts
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

EAN 0072060087239 is registered to Ice Cream. It is listed as sold in the United States. Our catalogue files it under Desserts. It carries Nutri-Score D, NOVA group 4 (ultra-processed food and drink product) and Eco-Score B. The label declares 215 kcal (900 kJ) per 100 g. It also supplies 10.8 g of fat, 6.92 g of it saturated, 24.6 g of carbohydrate, including 20 g of sugars, 3.08 g of protein, 0 g of fibre and 0.21 g of salt per 100 g. Allergen labelling names milk and soybeans. Ingredients are declared as Milk, cream, sugar, skim milk solids, corn syrup, high fructose corn syrup, chocolate chips (sugar, coconut oil, alkalized cocoa, partially hydrogenated coconut oil, chocolate liquor, salt, soy lecithin), whey, stabilized and emulsified by mono and diglycerides, guar gum, cellulose gum and carrageenan, natural flavor, yellow #5 and blue #1.

Regulated substances (8)

Ingredients

Milk, cream, sugar, skim milk solids, corn syrup, high fructose corn syrup, chocolate chips (sugar, coconut oil, alkalized cocoa, partially hydrogenated coconut oil, chocolate liquor, salt, soy lecithin), whey, stabilized and emulsified by mono and diglycerides, guar gum, cellulose gum and carrageenan, natural flavor, yellow #5 and blue #1.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy899 kJ / 215 kcal
Fat10.77 g
Saturated fat6.92 g
Carbohydrates24.62 g
of which sugars20 g
Fibre0 g
Protein3.08 g
Salt0.21 g
Sodium0.09 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (2)

Source: Japan MHLW Food Sanitation Act

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Hiland

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics