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New orleans, beef rice, beef

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EAN 0071429010512 · New Orleans · Flavored Rice Dishes

Identity

Name
New orleans, beef rice, beef
Barcode (EAN/GTIN)
0071429010512
Brand / Manufacturer
New Orleans
Category
Flavored Rice Dishes
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

New Orleans places New orleans, beef rice, beef in its Flavored Rice Dishes range. Its stated ingredients: Enriched long grain parboiled rice (rice, iron, niacin, thiamine mononitrate, folic acid), orzo pasta (enriched semolina wheat flour [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], wheat bran, tomato), onion, salt, carrot, sugar, garlic, autolyzed yeast extract, caramel color, hydrolyzed corn gluten & soy protein, beef stock, hydrolyzed soy protein, disodium inosinate & disodi. It is recorded as originating in the United States. Declared allergens are celery, gluten and soybeans. Energy comes to 339 kcal (1418 kJ) per 100 g. It also supplies 1.1 g of fat, 0.34 g of it saturated, 76.3 g of carbohydrate, including 1.69 g of sugars, 8.47 g of protein, 1.7 g of fibre and 3.22 g of salt per 100 g. The record shows a Nutri-Score of E and a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (8)

Ingredients

Enriched long grain parboiled rice (rice, iron, niacin, thiamine mononitrate, folic acid), orzo pasta (enriched semolina wheat flour [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], wheat bran, tomato), onion, salt, carrot, sugar, garlic, autolyzed yeast extract, caramel color, hydrolyzed corn gluten & soy protein, beef stock, hydrolyzed soy protein, disodium inosinate & disodi

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1418 kJ / 339 kcal
Fat1.1 g
Saturated fat0.34 g
Carbohydrates76.27 g
of which sugars1.69 g
Fibre1.7 g
Protein8.47 g
Salt3.22 g
Sodium1.29 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (10)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (12)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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