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Teriyaki beef flavor ramen noodle soup

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EAN 0070662030271 · Nissin Foods USA Co Inc · Other Soups

Identity

Name
Teriyaki beef flavor ramen noodle soup
Barcode (EAN/UPC)
0070662030271
Brand
Nissin Foods USA Co Inc
Category
Other Soups
Country of origin
['en:united-states']
EAN issued in
United States / Canada (GS1 prefix 007)

Description

Teriyaki beef flavor ramen noodle soup is a food product in the Noodles category. Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, dehydrated soy sauce (maltodextrin, salt, wheat, soybean), contains less than 2% of autolyzed yeast extract, beef fat, brown sugar, caramel color, citric acid, dextrose, disodium guanyla. Typical values per 100 g: Energy 453 kcal/100g, Fat 17.19 g/100g, Saturated fat 7.8100000000000005 g/100g, Carbohydrates 64.06 g/100g, Sugars 3.12 g/100g, Protein 10.94 g/100g, Salt 4.2575 g/100g. Sold in: United States.

Regulated substances (9)

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, dehydrated soy sauce (maltodextrin, salt, wheat, soybean), contains less than 2% of autolyzed yeast extract, beef fat, brown sugar, caramel color, citric acid, dextrose, disodium guanylate, disodium inosinate, dried green onion, dried red bell pepper, egg white, garlic powder, hydrolyz

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1895 kJ / 453 kcal
Fat17.19 g
Saturated fat7.81 g
Carbohydrates64.06 g
of which sugars3.12 g
Fibre1.6 g
Protein10.94 g
Salt4.26 g
Sodium1.7 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (13)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (6)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (15)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Nissin Foods USA Co Inc

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: open_prices. Last updated: . See About for the full source list.

See also

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