Where did we find this product Texas Traditions Bacon Sausage listed in public databases?

We found this product Texas Traditions Bacon Sausage listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0070133008457 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for this product Texas Traditions Bacon Sausage?

Our recall registry scan returned 0 matches for this product Texas Traditions Bacon Sausage across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 7 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0070133008457 indicate?

The GS1 prefix 007 on EAN 0070133008457 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching this product Texas Traditions Bacon Sausage?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for this product Texas Traditions Bacon Sausage. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Texas Traditions Bacon Sausage?

Ingredient text is indexed for Texas Traditions Bacon Sausage; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 7 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Texas Traditions Bacon Sausage (0070133008457) — Product Wiki

Identity

Name: Texas Traditions Bacon Sausage
Barcode (EAN/GTIN): 0070133008457
Category: Meats and their products
GS1 Prefix: United States / Canada (GS1 prefix 007)

Description

Texas Traditions Bacon Sausage carries Blue Ribbon branding and barcode 0070133008457. It is flagged for pork under the allergen labelling rules. It is listed as sold in the United States. Ingredients are declared as Pork, applewood smoked bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), water, isolated oat product, salt, spices, liquid smoke, applewood spice (potato maltodextrin, applewood smoke flavor), sugar, sodium erythorbate, sodium nitrite. Per 100 g the declared energy value is 268 kcal (1121 kJ). It also supplies 23.2 g of fat, 8.04 g of it saturated, 1.79 g of carbohydrate, 12.5 g of protein, 1.8 g of fibre and 2.19 g of salt per 100 g. It sits in the Meats and their products category. It carries a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (3)

Processed meat (consumption) (IARC carcinogen)
sodium erythorbate (Food additive (E-number))
sodium nitrite (Food additive (E-number))

Ingredients

Pork, applewood smoked bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), water, isolated oat product, salt, spices, liquid smoke, applewood spice (potato maltodextrin, applewood smoke flavor), sugar, sodium erythorbate, sodium nitrite.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1121 kJ / 268 kcal
Fat	23.21 g
Saturated fat	8.04 g
Carbohydrates	1.79 g
Fibre	1.8 g
Protein	12.5 g
Salt	2.19 g
Sodium	0.88 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Processed meat (consumption) CAS n/a

Source: WHO IARC Monographs

Food additive (E-number) (2)

sodium nitrite CAS 7632-00-0
sodium erythorbate CAS 6381-77-7

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (1)

sodium nitrite CAS 7632-00-0

Source: ECHA CLP Annex VI

FDA Added to Food (US) (3)

MALTODEXTRIN CAS 9050-36-6
SODIUM NITRITE CAS 7632-00-0
SODIUM ERYTHORBATE CAS 6381-77-7

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 007 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 7 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-11-01.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-11-01. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 19:55:21.609000. See About for the full source list.

Texas Traditions Bacon Sausage

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (2)

EU CLP Harmonised Hazard (1)

FDA Added to Food (US) (3)

What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

Texas Traditions Bacon Sausage

Identity

Description

Regulated substances (3)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (2)

EU CLP Harmonised Hazard (1)

FDA Added to Food (US) (3)

🔍 What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

What we found about this product