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Protality Advance Vanilla

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EAN 0070074690384 · Abbott

Identity

Name
Protality Advance Vanilla
Barcode (EAN/GTIN)
0070074690384
Brand / Manufacturer
Abbott
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Barcode 0070074690384 identifies Protality Advance Vanilla. It is listed as sold in the United States. The pack lists water, milk protein concentrate, sodium caseinate, soluble corn fiber, cocoa powder, short-chain fructooligosaccharides, high oleic sunflower oil, cellulose gel, cellulose gum, carrageenan, acesulfame potassium, sucralose, less than 0.5% of: vitamins and minerals: potassium citrate, magnesium phosphate, potassium chloride, ascorbic acid, potassium bicarbonate, sodium phosphate, choline bitartrate as ingredients. Per 100 g the declared energy value is 54.1 kcal (226 kJ). Nutrition per 100 g runs to 0.68 g of fat, 0.17 g of it saturated, 2.7 g of carbohydrate, including 0.34 g of sugars, 10.1 g of protein, 1.35 g of fibre and 0.19 g of salt. It is flagged for milk under the allergen labelling rules.

Regulated substances (9)

Ingredients

water, milk protein concentrate, sodium caseinate, soluble corn fiber, cocoa powder, short-chain fructooligosaccharides, high oleic sunflower oil, cellulose gel, cellulose gum, carrageenan, acesulfame potassium, sucralose, less than 0.5% of: vitamins and minerals: potassium citrate, magnesium phosphate, potassium chloride, ascorbic acid, potassium bicarbonate, sodium phosphate, choline bitartrate,

Nutrition facts (per 100 g)

FieldPer 100 g
Energy226 kJ / 54.1 kcal
Fat0.68 g
Saturated fat0.17 g
Carbohydrates2.7 g
of which sugars0.34 g
Fibre1.35 g
Protein10.1 g
Salt0.19 g
Sodium0.08 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (7)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (2)

Source: Japan MHLW Food Sanitation Act

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (10)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (7)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Abbott

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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