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Blueberry pie filling & topping

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EAN 0070038315094 · Best Choice

Identity

Name
Blueberry pie filling & topping
Barcode (EAN/GTIN)
0070038315094
Brand / Manufacturer
Best Choice
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Blueberry pie filling & topping by Best Choice is a food product. Ingredients: 1(15 oz,) pkg, best choice refrigerated pie crusts 11314 cup best choice blueberry pie filling best choice vegetable oil ,1 tosp, best choice sugar 14 top best choice cinnamon best choice vanilla ice cream, optional directions: 2 spoon blueberry pie filling evenly in center of 6 wedges aning 6 wedge. Typical values per 100 g: Energy 117.64705882353 kcal/100g, Fat 0 g/100g, Saturated fat 0 g/100g, Carbohydrates 28.235294117647 g/100g, Sugars 20 g/100g, Protein 0 g/100g, Salt 0.14705882352941 g/100g. Sold in: en:United States.

Regulated substances (1)

Ingredients

1(15 oz,) pkg, best choice refrigerated pie crusts 11314 cup best choice blueberry pie filling best choice vegetable oil ,1 tosp, best choice sugar 14 top best choice cinnamon best choice vanilla ice cream, optional directions: 2 spoon blueberry pie filling evenly in center of 6 wedges aning 6 wedges, moisten edges with water pressing lo s l0 pour oil to depth of 1/2" into heavy dutch oven or

Nutrition facts (per 100 g)

FieldPer 100 g
Energy492 kJ / 117.65 kcal
Fat0 g
Saturated fat0 g
Carbohydrates28.24 g
of which sugars20 g
Fibre2.35 g
Protein0 g
Salt0.15 g
Sodium0.06 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Best Choice

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics