Where did we find Cuisine Adventures French Onion Soup listed in public databases?

We found Cuisine Adventures French Onion Soup listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0056409402266 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Cuisine Adventures French Onion Soup?

Our recall registry scan returned 0 matches for Cuisine Adventures French Onion Soup across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 20 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0056409402266 indicate?

The GS1 prefix 005 on EAN 0056409402266 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Cuisine Adventures French Onion Soup?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Cuisine Adventures French Onion Soup. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about French Onion Soup?

Ingredient text is indexed for French Onion Soup; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 20 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

French Onion Soup (0056409402266) — Product Wiki

Identity

Name: French Onion Soup
Barcode (EAN/GTIN): 0056409402266
Brand / Manufacturer: Cuisine Adventures
Category: Frozen foods
GS1 Prefix: United States / Canada (GS1 prefix 005)

Description

French Onion Soup by Cuisine Adventures is a food product in the Frozen foods category. Ingredients: Broth (water, roasted onions, cooked vegetables [carrot, onion, celery], onion powder, butter [cream, flavoring], salt, brown sugar, sugar, corn oil, potato flour, caramel color, flavorings), onions, swiss cheese (milk & partly skim milk, cultured milk, bacterial culture, salt, calcium chloride, mic. Typical values per 100 g: Energy 70 kcal/100g, Fat 3.51 g/100g, Saturated fat 2.11 g/100g, Carbohydrates 6.32 g/100g, Sugars 1.75 g/100g, Protein 4.21 g/100g, Salt 0.71 g/100g. Sold in: United States.

Regulated substances (6)

caramel color (Food additive (E-number))
calcium chloride (Food additive (E-number))
Celery (Allergen)
Milk (incl. lactose) (Allergen)
Cereals containing gluten (Allergen)
Wheat (Allergen)

Ingredients

Broth (water, roasted onions, cooked vegetables [carrot, onion, celery], onion powder, butter [cream, flavoring], salt, brown sugar, sugar, corn oil, potato flour, caramel color, flavorings), onions, swiss cheese (milk & partly skim milk, cultured milk, bacterial culture, salt, calcium chloride, microbial enzyme), croutons (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, r

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	293 kJ / 70 kcal
Fat	3.51 g
Saturated fat	2.11 g
Carbohydrates	6.32 g
of which sugars	1.75 g
Fibre	0.7 g
Protein	4.21 g
Salt	0.71 g
Sodium	0.28 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

caramel color
calcium chloride CAS 10043-52-4

Source: EU Regulation 1333/2008

Allergen (4)

Cereals containing gluten
Milk (incl. lactose)
Celery
Wheat

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

calcium chloride CAS 10043-52-4

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (7)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
BUTTER CAS 8029-34-3
CALCIUM CHLORIDE CAS 10043-52-4
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
CREAM
NIACIN CAS 59-67-6
THIAMINE NITRATE CAS 532-43-4

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Calcium chloride CAS 10043-52-4

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Calciumchlorid CAS 10043-52-4
Getreideöl CAS 8001-30-7

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

THIAMINE CAS 59-43-8
CALCIUM CHLORIDE CAS 10035-04-8
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
NIACIN CAS 59-67-6
THIAMINE MONONITRATE CAS 532-43-4

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem
Calcium chloride CAS 10035-04-8
Thiamine mononitrate CAS 532-43-4

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 005 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Cuisine Adventures in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 20 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-20.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-20. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 21:55:11.772000. See About for the full source list.

French Onion Soup

Identity

Description

Regulated substances (6)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (4)

EU CLP Harmonised Hazard (1)

EU Cosmetic Ingredient (CosIng) (7)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (3)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

More from Cuisine Adventures

Provenance

See also

Related basics

French Onion Soup

Identity

Description

Regulated substances (6)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (4)

EU CLP Harmonised Hazard (1)

EU Cosmetic Ingredient (CosIng) (7)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (3)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Cuisine Adventures

Provenance

See also

Related basics

What we found about this product