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Veggie Crisps Sea Salt

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EAN 0055653659051 · Breton

Identity

Name
Veggie Crisps Sea Salt
Barcode (EAN/GTIN)
0055653659051
Brand / Manufacturer
Breton
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 005)

Description

Veggie Crisps Sea Salt is the product registered against barcode 0055653659051. Energy comes to 400 kcal (1670 kJ) per 100 g. It also supplies 10 g of fat, 0 g of it saturated, 70 g of carbohydrate, including 0 g of sugars, 10 g of protein, 6.67 g of fibre and 1.83 g of salt per 100 g. The declared pack size is 6 oz. Labelling claims on file include vegetarian, no artificial flavors, vegan and certified plant based. Its stated ingredients: dried vegetables (yellow and green pea, potato, tomato, spinach, carrot, beet), rice flour, corn flour, high oleic sunflower oil, sea salt, salt, organic soy lecithin. It is flagged for soybeans under the allergen labelling rules. Origin is given as the United States.

Regulated substances (3)

Allergen flags (1)

Ingredients

dried vegetables (yellow and green pea, potato, tomato, spinach, carrot, beet), rice flour, corn flour, high oleic sunflower oil, sea salt, salt, organic soy lecithin

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1670 kJ / 400 kcal
Fat10 g
Saturated fat0 g
Carbohydrates70 g
of which sugars0 g
Fibre6.67 g
Protein10 g
Salt1.83 g
Sodium0.73 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Breton

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics