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Salt and Pepper Pistachios

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EAN 00517997 · Trader Joe's · Plant-based foods and beverages

Identity

Name
Salt and Pepper Pistachios
Barcode (EAN/GTIN)
00517997
Brand / Manufacturer
Trader Joe's
Category
Plant-based foods and beverages
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 005)

Description

Salt and Pepper Pistachios is a Plant-based foods and beverages item carrying the Trader Joe's name. A 100 g portion carries 567 kcal (2370 kJ). Across that 100 g the breakdown is 46.7 g of fat, 5 g of it saturated, 30 g of carbohydrate, including 6.67 g of sugars, 20 g of protein, 10 g of fibre and 3 g of salt. Pack size is given as 13 oz. It carries Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). Country of origin on the record: the United States. Declared allergens are nuts. 6 distinct ingredients are listed on the pack. It is recorded as kosher and kosher parve.

Regulated substances (2)

Ingredients

PISTACHIOS, SEA SALT, BLACK PEPPER, TAPIOCA DEXTRIN, EXTRACTIVES OF RED PEPPER, EXTRACTIVES OF BLACK PEPPER.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2370 kJ / 566.67 kcal
Fat46.67 g
Saturated fat5 g
Carbohydrates30 g
of which sugars6.67 g
Fibre10 g
Protein20 g
Salt3 g
Sodium1.2 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (3)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): nuts

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Trader Joe's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics