Where did we find Pizzelle Di Nonna Pizzelle di nonna, italian waffle cookie, lemon listed in public databases?

We found Pizzelle Di Nonna Pizzelle di nonna, italian waffle cookie, lemon listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0051045000500 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Pizzelle Di Nonna Pizzelle di nonna, italian waffle cookie, lemon?

Our recall registry scan returned 0 matches for Pizzelle Di Nonna Pizzelle di nonna, italian waffle cookie, lemon across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 12 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0051045000500 indicate?

The GS1 prefix 005 on EAN 0051045000500 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Pizzelle Di Nonna Pizzelle di nonna, italian waffle cookie, lemon?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Pizzelle Di Nonna Pizzelle di nonna, italian waffle cookie, lemon. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Pizzelle di nonna, italian waffle cookie, lemon?

Ingredient text is indexed for Pizzelle di nonna, italian waffle cookie, lemon; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 12 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Pizzelle di nonna, italian waffle cookie, lemon (0051045000500) — Product Wiki

Identity

Name: Pizzelle di nonna, italian waffle cookie, lemon
Barcode (EAN/GTIN): 0051045000500
Brand / Manufacturer: Pizzelle Di Nonna
Category: Cookies & Biscuits
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 005)

Description

Barcode 0051045000500 identifies Pizzelle di nonna, italian waffle cookie, lemon. Declared allergens are eggs and soybeans. The declared country of origin is the United States. Published scoring gives it Nutri-Score D, a NOVA classification of 4 (ultra-processed food and drink product) and an Eco-Score of C. Energy comes to 467 kcal (1954 kJ) per 100 g. Nutrition per 100 g runs to 20 g of fat, 1.67 g of it saturated, 63.3 g of carbohydrate, including 26.7 g of sugars, 10 g of protein, 0 g of fibre and 0.21 g of salt. The pack lists Flour, sugar, liquid whole egg, canola oil, soy lecithin, caramel (color agent), lemon flavor, baking powder, salt as ingredients.

Regulated substances (2)

lecithin (Food additive (E-number))
Soybeans (Allergen)

Ingredients

Flour, sugar, liquid whole egg, canola oil, soy lecithin, caramel (color agent), lemon flavor, baking powder, salt.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1954 kJ / 467 kcal
Fat	20 g
Saturated fat	1.67 g
Carbohydrates	63.33 g
of which sugars	26.67 g
Fibre	0 g
Protein	10 g
Salt	0.21 g
Sodium	0.08 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

lecithin CAS 8002-43-5

Source: EU Regulation 1333/2008

Allergen (2)

Soybeans
Soybeans

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

CANOLA OIL CAS 120962-03-0 🩺 (Danger) +1H PubChem
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
LECITHIN CAS 8002-43-5 / 8030-76-0 (soybean)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Lecithin CAS 8002-43-5

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Canola oil CAS 120962-03-0 🩺 (Danger) +1H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

SUGAR
SCORE
SCORE

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

RAPESEED OIL, LOW ERUCIC ACID CAS 120962-03-0 🩺 (Danger) +1H PubChem
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
LECITHIN CAS 8002-43-5

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem
Lecithin CAS 8002-43-5

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 005 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Pizzelle Di Nonna in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 12 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-17.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-17. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Pizzelle di nonna, italian waffle cookie, chocolate (0051045000302)
Pizzelle di nonna, italian waffle cookie, maple (0051045000401)

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T22:11:08.519142+00:00. See About for the full source list.

Pizzelle di nonna, italian waffle cookie, lemon

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (2)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (2)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

More from Pizzelle Di Nonna

Provenance

See also

Related basics

Pizzelle di nonna, italian waffle cookie, lemon

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (2)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (2)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Pizzelle Di Nonna

Provenance

See also

Related basics

What we found about this product