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BUTTER PECAN MELTAWAY

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EAN 0049578151813 · DAVIDS COOKIES · Snacks,Sweet snacks,Biscuits and cakes,Biscuits

Identity

Name
BUTTER PECAN MELTAWAY
Barcode (EAN/UPC)
0049578151813
Brand
DAVIDS COOKIES
Category
Snacks,Sweet snacks,Biscuits and cakes,Biscuits
Country of origin
France, United States
EAN issued in
United States / Canada (GS1 prefix 004)

Description

BUTTER PECAN MELTAWAY by DAVIDS COOKIES is a food product in the Biscuits category. It is packaged in a 32 oz format. Ingredients: Enriched wheat flour (wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, margarine (vegetable oil blend [palm fruit, soybean and olive oils], water, salt, non-fat dry milk, soy lecithin, monoglycerides, natural flavor, vitamin A palmitate, beta carotene color), pecan. Sold in: France, en:united-states.

Regulated substances (15)

About these substances

Plain-language summary of each regulated substance found above, drawn from public regulatory data.

Titanium dioxide (airborne, unbound respirable) (CAS 13463-67-7)

Titanium dioxide is a white powder used to add brightness and opacity to products like paints, plastics, and some foods. The concern here is specifically about the airborne, unbound respirable form—tiny particles that can float in the air and be inhaled deep into the lungs. This form is regulated because California’s Proposition 65 lists it as a chemical known to cause cancer. The listing is based on studies showing that inhaling these fine particles over time may increase cancer risk, particularly in occupational settings like manufacturing or construction. You might encounter it in powdered coatings, pigments, or certain industrial processes where dust becomes airborne. The California Office of Environmental Health Hazard Assessment (OEHHA) maintains this list to help people make informed choices about exposures. This summary draws on public regulatory data; the linked source is authoritative.

Titanium dioxide (inhalable) (CAS 13463-67-7)

Titanium dioxide is a white powder used to add brightness and opacity to products like paints, plastics, and some foods. When it is in a form that can be inhaled—such as fine dust or powder—it is regulated because of potential health concerns. The International Agency for Research on Cancer (IARC), part of the World Health Organization, classifies inhalable titanium dioxide as Group 2B, meaning it is "possibly carcinogenic to humans." This classification is based on studies in animals that showed lung tumors after inhaling high levels of the powder. You might encounter inhalable titanium dioxide in industrial settings, like factories where it is handled as a dry powder, rather than in everyday consumer products like sunscreen or toothpaste, where it is usually bound in a cream or liquid. The key concern is breathing in the dust, not skin contact or ingestion. This summary draws on public regulatory data; the linked source is authoritative. Source: WHO IARC Monographs (https://monographs.iarc.who.int/list-of-classifications)

Retinol / retinyl esters (developmental, high-dose) (CAS 68-26-8)

Retinol and retinyl esters, also known as vitamin A and its common forms like retinyl palmitate and acetate, are natural compounds found in many foods and skincare products. Under California's Proposition 65, high-dose exposure to these substances is listed as a developmental hazard. This means that taking very high amounts, typically from supplements or concentrated products, may increase the risk of birth defects or other developmental issues during pregnancy. The listing applies only to high-dose exposures, not to normal dietary intake or typical use in cosmetics. The California Office of Environmental Health Hazard Assessment (OEHHA) added retinol to the Proposition 65 list on July 1, 1989, based on evidence of developmental toxicity. This summary draws on public regulatory data; the linked source is authoritative. Source: California OEHHA Proposition 65 List (https://oehha.ca.gov/proposition-65/proposition-65-list)

Ingredients

Enriched wheat flour (wheat, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter, margarine (vegetable oil blend [palm fruit, soybean and olive oils], water, salt, non-fat dry milk, soy lecithin, monoglycerides, natural flavor, vitamin A palmitate, beta carotene color), pecans, sugar, dusting sugar (dextrose, cornstarch, palm oil, titanium dioxide [color], hydrogenated cott

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2292.86 kJ / 571.43 kcal
Fat35.71 g
Saturated fat14.29 g
Carbohydrates50 g
of which sugars14.29 g
Fibre0 g
Protein7.14 g
Salt0.62 g
Sodium0.25 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

California Prop 65 substance (2)

Source: California OEHHA Proposition 65

IARC carcinogen (1)

Source: WHO IARC Monographs

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (8)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (2)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (13)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (11)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (6)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics