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GNC PRO performance whey

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EAN 0048107175672 · Gnc

Identity

Name
GNC PRO performance whey
Barcode (EAN/GTIN)
0048107175672
Brand / Manufacturer
Gnc
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

GNC PRO performance whey is sold under the Gnc label. The label declares 379 kcal (1586 kJ) per 100 g. Across that 100 g the breakdown is 7.29 g of fat, 2.92 g of it saturated, 14.6 g of carbohydrate, including 5.83 g of sugars and 70 g of protein. It is listed as sold in the United States. The record shows NOVA group 4 (ultra-processed food and drink product). Declared allergens are milk and soybeans. Ingredients are declared as Whey Protein Concentrate, Natural and Artificial Flavors, Cookie Crumb (Milk Protein Isolate, Chicory Root Fiber, Palm Oil, Sugar, Alkalized Cocoa Powder, Ground Flax Seed, Sunflower Lecithin and Natural Flavor), Whey Protein Isolate, Cellulose Gum, Xanthan Gum, Soy Lecithin, Acesulfame Potassium, Sucralose. It is recorded as no gluten.

Regulated substances (8)

Allergen flags (2)

Ingredients

Whey Protein Concentrate, Natural and Artificial Flavors, Cookie Crumb (Milk Protein Isolate, Chicory Root Fiber, Palm Oil, Sugar, Alkalized Cocoa Powder, Ground Flax Seed, Sunflower Lecithin and Natural Flavor), Whey Protein Isolate, Cellulose Gum, Xanthan Gum, Soy Lecithin, Acesulfame Potassium, Sucralose

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1586 kJ / 379.01 kcal
Fat7.29 g
Saturated fat2.92 g
Carbohydrates14.58 g
of which sugars5.83 g
Protein69.97 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): milk, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Gnc

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics