Product Wiki · Why we built this
EAN 0048000187185 · Chicken of the Sea · Canned Seafood
0048000187185Wild-Caught Sardines in Olive Oil is sold under the Chicken of the Sea label. The pack lists SARDINES (SPRATTUS SPRATTUS OR CLUPEA HARENGUS) OLIVE OIL, WATER, SALT, SMOKE FLAVOR as ingredients. The declared pack size is 3.75 oz. Declared labels cover kosher and orthodox union kosher. The allergen declaration covers fish. It is listed as sold in the United States. It carries a Nutri-Score of C, NOVA group 4 (ultra-processed food and drink product) and an Eco-Score of D. It sits in the Canned Seafood category.
SARDINES (SPRATTUS SPRATTUS OR CLUPEA HARENGUS) OLIVE OIL, WATER, SALT, SMOKE FLAVOR
Source: Umweltbundesamt — Rigoletto
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): fish
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.