Product Wiki · Why we built this
EAN 00476379 · Trader Joe's · Meals
00476379Bambino Uncured Pepperoni Pizza by Trader Joe's is a food product. It is packaged in a 17 oz format. Ingredients: Crust: Wheat Flour, Water, Yeast, Extra Virgin Olive Oil, The Following: Salt, Dry Sourdough of Rye [Water, Fermented Rye Flour, Salt], Guar And Arabic Gum, Sugar, Enzyme Topping: Pizza Sauce (Concentrated Crushed Tomatoes [Fresh Vine-ripened California Tomatoes], Water, Sea Salt, Spices, Sugar, Ga. Typical values per 100 g: energy 241.666666666667kcal, fat 10g, saturated fat 5g, carbohydrates 27.5g, sugars 2.5g, protein 10.8333333333333g, salt 1.64583333333333g.
Crust: Wheat Flour, Water, Yeast, Extra Virgin Olive Oil, The Following: Salt, Dry Sourdough of Rye [Water, Fermented Rye Flour, Salt], Guar And Arabic Gum, Sugar, Enzyme Topping: Pizza Sauce (Concentrated Crushed Tomatoes [Fresh Vine-ripened California Tomatoes], Water, Sea Salt, Spices, Sugar, Garlic), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes),
| Field | Per 100 g |
|---|---|
| Energy | 1010 kJ / 242 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Carbohydrates | 27.5 g |
| of which sugars | 2.5 g |
| Fibre | 0.83 g |
| Protein | 10.8 g |
| Salt | 1.65 g |
| Sodium | 0.66 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Last updated: . See About for the full source list.