Where did we find Sargento, Sargento Foods Inc. 6 Italian Cheese listed in public databases?

We found Sargento, Sargento Foods Inc. 6 Italian Cheese listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0046100400913 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Sargento, Sargento Foods Inc. 6 Italian Cheese?

Our recall registry scan returned 0 matches for Sargento, Sargento Foods Inc. 6 Italian Cheese across CPSC, FDA, RAPEX, Health Canada, and NHTSA. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0046100400913 indicate?

The GS1 prefix 004 on EAN 0046100400913 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Sargento, Sargento Foods Inc. 6 Italian Cheese?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Sargento, Sargento Foods Inc. 6 Italian Cheese. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about 6 Italian Cheese?

Ingredient text is indexed for 6 Italian Cheese; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 0 name matches against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

6 Italian Cheese (0046100400913) — Product Wiki

Identity

Name: 6 Italian Cheese
Barcode (EAN/GTIN): 0046100400913
Brand / Manufacturer: Sargento, Sargento Foods Inc.
Category: Cheese
GS1 Prefix: United States / Canada (GS1 prefix 004)

Description

Sargento, Sargento Foods Inc places 6 Italian Cheese in its Cheese range. The record shows NOVA group 4 (ultra-processed food and drink product). The declared pack size is 28 g. Ingredients are declared as LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FRESH ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PAR. Per 100 g the declared energy value is 321 kcal (1350 kJ). Across that 100 g the breakdown is 21.4 g of fat, 12.5 g of it saturated, 7.14 g of carbohydrate, 25 g of protein and 1.7 g of salt. It is flagged for milk under the allergen labelling rules. It is recorded as no artificial flavors. It is listed as sold in the United States.

Regulated substances (1)

Milk (incl. lactose) (Allergen)

Ingredients

LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FRESH ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PAR

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1350 kJ / 321 kcal
Fat	21.4 g
Saturated fat	12.5 g
Carbohydrates	7.14 g
Protein	25 g
Salt	1.7 g
Sodium	0.68 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Sargento, Sargento Foods Inc. in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 0 matches (sources scanned: ECHA SVHC, REACH Annex XVII, EU RoHS, Stockholm POPs, CLP Annex VI. Coverage gaps exist)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-19.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-19. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T22:20:29.110045+00:00. See About for the full source list.

6 Italian Cheese

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

What we found about this product

Identifier checks

Registry scans

More from Sargento, Sargento Foods Inc.

Provenance

See also

Related basics

6 Italian Cheese

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Sargento, Sargento Foods Inc.

Provenance

See also

Related basics

What we found about this product