Where did we find D'Ambrosio Brothers Inc. Pasquale's Hot Italian Sausage Meatballs listed in public databases?

We found D'Ambrosio Brothers Inc. Pasquale's Hot Italian Sausage Meatballs listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0042629007084 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for D'Ambrosio Brothers Inc. Pasquale's Hot Italian Sausage Meatballs?

Our recall registry scan returned 0 matches for D'Ambrosio Brothers Inc. Pasquale's Hot Italian Sausage Meatballs across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 12 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0042629007084 indicate?

The GS1 prefix 004 on EAN 0042629007084 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching D'Ambrosio Brothers Inc. Pasquale's Hot Italian Sausage Meatballs?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for D'Ambrosio Brothers Inc. Pasquale's Hot Italian Sausage Meatballs. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Pasquale's Hot Italian Sausage Meatballs?

Ingredient text is indexed for Pasquale's Hot Italian Sausage Meatballs; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 12 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Pasquale's Hot Italian Sausage Meatballs (0042629007084) — Product Wiki

Identity

Name: Pasquale's Hot Italian Sausage Meatballs
Barcode (EAN/GTIN): 0042629007084
Brand / Manufacturer: D'Ambrosio Brothers Inc.
Category: Meats and their products
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 004)

Description

Pasquale's Hot Italian Sausage Meatballs is listed here under EAN 0042629007084. The declared country of origin is the United States. The label declares 158 kcal (661 kJ) per 100 g. Across that 100 g the breakdown is 10.5 g of fat, 3.07 g of it saturated, 0.88 g of carbohydrate, including 0 g of sugars, 14.9 g of protein, 0 g of fibre and 1.45 g of salt. Our catalogue files it under Meats and their products. Ingredients are declared as Pork, water, seasonings (salt, dextrose, lemon extract, spices, spice extractives) sodium lactate. On the food-scoring scales it holds Nutri-Score D and a NOVA classification of 4 (ultra-processed food and drink product). It is flagged for pork under the allergen labelling rules.

Regulated substances (2)

Processed meat (consumption) (IARC carcinogen)
sodium lactate (Food additive (E-number))

Ingredients

Pork, water, seasonings (salt, dextrose, lemon extract, spices, spice extractives) sodium lactate.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	661 kJ / 158 kcal
Fat	10.53 g
Saturated fat	3.07 g
Carbohydrates	0.88 g
of which sugars	0 g
Fibre	0 g
Protein	14.91 g
Salt	1.45 g
Sodium	0.58 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Processed meat (consumption) CAS n/a

Source: WHO IARC Monographs

Food additive (E-number) (1)

sodium lactate CAS 72-17-3

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (2)

sodium CAS 7440-23-5
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
GLUCOSE CAS 50-99-7
SODIUM LACTATE CAS 72-17-3 / 867-56-1

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (2)

Natrium CAS 7440-23-5
Glucose CAS 50-99-7

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

SCORE
SCORE

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

BREAKDOWN
SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

LEMON, EXTRACT (CITRUS LIMON (L.) BURM. F.) CAS 84929-31-7
SODIUM LACTATE CAS 72-17-3
DEXTROSE CAS 50-99-7

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for D'Ambrosio Brothers Inc. in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 12 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-25.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-25. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 21:54:03.021000. See About for the full source list.

Pasquale's Hot Italian Sausage Meatballs

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (3)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (2)

ANSES e-Phy (FR Pesticide Register) (2)

FDA Added to Food (US) (3)

What we found about this product

Identifier checks

Registry scans

More from D'Ambrosio Brothers Inc.

Provenance

See also

Related basics

Pasquale's Hot Italian Sausage Meatballs

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (3)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (2)

ANSES e-Phy (FR Pesticide Register) (2)

FDA Added to Food (US) (3)

🔍 What we found about this product

Identifier checks

Registry scans

More from D'Ambrosio Brothers Inc.

Provenance

See also

Related basics

What we found about this product