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EAN 0041497004065 · Weis Quality · Snacks
0041497004065Weis quality, baked cheese balls, cheese is a Snacks item carrying the Weis Quality name. Country of origin on the record: the United States. On the food-scoring scales it holds Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). The allergen declaration covers milk. Per 100 g the declared energy value is 464 kcal (1941 kJ). Across that 100 g the breakdown is 25 g of fat, 7.14 g of it saturated, 57.1 g of carbohydrate, including 3.57 g of sugars, 7.14 g of protein, 3.6 g of fibre and 2.32 g of salt. Ingredients are declared as Corn meal, vegetable oil (contains one or more of the following: cottonseed, corn, canola, sunflower, safflower), whey, maltodextrin, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), milkfat, whey protein concentrate, salt, mono and diglycerides, buttermilk solids, natural flavor, disodium phosphate, lactic acid, yellow #6, autolyzed yeast extract, yellow #5, disodium inosinate.
Corn meal, vegetable oil (contains one or more of the following: cottonseed, corn, canola, sunflower, safflower), whey, maltodextrin, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), milkfat, whey protein concentrate, salt, mono and diglycerides, buttermilk solids, natural flavor, disodium phosphate, lactic acid, yellow #6, autolyzed yeast extract, yellow #5, disodium inosinate,
| Field | Per 100 g |
|---|---|
| Energy | 1941 kJ / 464 kcal |
| Fat | 25 g |
| Saturated fat | 7.14 g |
| Carbohydrates | 57.14 g |
| of which sugars | 3.57 g |
| Fibre | 3.6 g |
| Protein | 7.14 g |
| Salt | 2.32 g |
| Sodium | 0.93 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
Source: U.S. FDA SCOGS Database
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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