Product Wiki · Why we built this

Italian Dressing

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 0041321078125 · Wish-Bone, Pinnacle Foods Group Llc · Salad dressing

Identity

Name
Italian Dressing
Barcode (EAN/GTIN)
0041321078125
Brand / Manufacturer
Wish-Bone, Pinnacle Foods Group Llc
Category
Salad dressing
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Wish-Bone, Pinnacle Foods Group Llc lists Italian Dressing at 30 ml per pack. The allergen declaration covers soybeans. Catalogue classification: Salad Dressing & Mayonnaise. The record shows Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). Physical data on file: package weight 2.54 kg, package length 29.5 cm, package width 16 cm and package height 5.84 cm. The manufacturer reference is part number 180857. It is listed as sold in the United States. Per 100 g the declared energy value is 878 kcal (3670 kJ). Nutrition per 100 g runs to 77.8 g of fat, 11.1 g of it saturated, 44.4 g of carbohydrate, including 44.4 g of sugars, 0 g of protein, 0 g of fibre and 0.01 g of salt. The ingredient list reads: WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GARLIC*, ONION*, RED BELL PEPPERS*, XANTHAN GUM, MALTODEXTRIN (CORN), SPICES, AUTOLYZED YEAST EXTRACT, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATUR.

Regulated substances (3)

Ingredients

WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GARLIC*, ONION*, RED BELL PEPPERS*, XANTHAN GUM, MALTODEXTRIN (CORN), SPICES, AUTOLYZED YEAST EXTRACT, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATUR

Nutrition facts (per 100 g)

FieldPer 100 g
Energy3670 kJ / 878 kcal
Fat77.8 g
Saturated fat11.1 g
Carbohydrates44.4 g
of which sugars44.4 g
Fibre0 g
Protein0 g
Salt0.01 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Wish-Bone, Pinnacle Foods Group Llc

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics