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Vanilla ice cream with peanut butter swirl and chopped peanut butter cups, peanut butter

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EAN 0041318450712 · Schnuck Markets, Inc. · Ice Cream & Frozen Yogurt

Identity

Name
Vanilla ice cream with peanut butter swirl and chopped peanut butter cups, peanut butter
Barcode (EAN/GTIN)
0041318450712
Brand / Manufacturer
Schnuck Markets, Inc.
Category
Ice Cream & Frozen Yogurt
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Vanilla ice cream with peanut butter swirl and chopped peanut butter cups, peanut butter is a food product in the Frozen desserts category. Ingredients: Milk, cream, peanut butter (peanuts, peanut oil, dextrose, salt, mono - and diglycerides), corn syrup, liquid sugar, skim milk, buttermilk, chopped peanut butter cups [sugar, coconut oil, peanut butter (peanuts, salt), partially defatted peanut flour, nonfat milk, milk, cocoa (processed with alkali). Typical values per 100 g: Energy 247 kcal/100g, Fat 16.13 g/100g, Saturated fat 7.53 g/100g, Carbohydrates 23.66 g/100g, Sugars 20.43 g/100g, Protein 5.38 g/100g, Salt 0.295 g/100g. Sold in: United States.

Regulated substances (5)

Ingredients

Milk, cream, peanut butter (peanuts, peanut oil, dextrose, salt, mono - and diglycerides), corn syrup, liquid sugar, skim milk, buttermilk, chopped peanut butter cups [sugar, coconut oil, peanut butter (peanuts, salt), partially defatted peanut flour, nonfat milk, milk, cocoa (processed with alkali), salt, cocoa, soy lecithin, natural flavors], milkfat, whey, natural flavor, mono - and diglyceride

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1033 kJ / 247 kcal
Fat16.13 g
Saturated fat7.53 g
Carbohydrates23.66 g
of which sugars20.43 g
Fibre1.1 g
Protein5.38 g
Salt0.29 g
Sodium0.12 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Schnuck Markets, Inc.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics