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EAN 0041220973569 · H-E-B · Meals
0041220973569H-e-b, organics, cheese ravioli in tomato sauce is catalogued as Meals. It is recorded as originating in the United States. Pack size is given as 15 oz. It is recorded as organic. Per 100 g the declared energy value is 68.2 kcal (285 kJ). It also supplies 0.35 g of fat, 0.12 g of it saturated, 14.1 g of carbohydrate, including 3.29 g of sugars, 1.88 g of protein, 0.94 g of fibre and 0.63 g of salt per 100 g. The pack lists Water, organic tomato puree (water, organic tomato paste), organic wheat flour, organic brown rice flour, organic cane sugar, contains less than 2%: organic cheddar cheese ([organic pasteurized milk, cheese cultures, salt, enzymes], water, salt), organic rice starch, sea salt, organic mustard flour, organic corn starch, organic onion powder, organic garlic powder, citric acid, organic paprika, org as ingredients. On the food-scoring scales it holds Nutri-Score C and a NOVA classification of 3 (processed food). The allergen declaration covers gluten, milk and mustard.
Water, organic tomato puree (water, organic tomato paste), organic wheat flour, organic brown rice flour, organic cane sugar, contains less than 2%: organic cheddar cheese ([organic pasteurized milk, cheese cultures, salt, enzymes], water, salt), organic rice starch, sea salt, organic mustard flour, organic corn starch, organic onion powder, organic garlic powder, citric acid, organic paprika, org
| Field | Per 100 g |
|---|---|
| Energy | 285 kJ / 68.2 kcal |
| Fat | 0.35 g |
| Saturated fat | 0.12 g |
| Carbohydrates | 14.1 g |
| of which sugars | 3.29 g |
| Fibre | 0.94 g |
| Protein | 1.88 g |
| Salt | 0.63 g |
| Sodium | 0.25 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: ECHA CLP Annex VI
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
Source: U.S. FDA SCOGS Database
Source: U.S. CDC NIOSH
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
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