Product Wiki · Why we built this

Tzatziki Dip

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 0041220565986 · H-E-B · Dips & Salsa

Identity

Name
Tzatziki Dip
Barcode (EAN/GTIN)
0041220565986
Brand / Manufacturer
H-E-B
Category
Dips & Salsa
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Tzatziki Dip is listed here under EAN 0041220565986. Energy comes to 71.4 kcal (299 kJ) per 100 g. Across that 100 g the breakdown is 3.57 g of fat, 1.79 g of it saturated, 7.14 g of carbohydrate, including 3.57 g of sugars, 3.57 g of protein, 0 g of fibre and 1.25 g of salt. The declared pack size is 12 oz. The record shows Nutri-Score C. It is recorded as originating in the United States. Catalogue classification: Dips & Salsa.

Regulated substances (3)

Ingredients

SOUR CREAM (GRADE A CULTURED CREAM), CUCUMBER, WATER, LEMON JUICE, CORN STARCH, APPLE JUICE CONCENTRATE, ONION, KOSHER SALT, GARLIC, XANTHAN GUM, DILL WEED, WHITE PEPPER.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy299 kJ / 71.43 kcal
Fat3.57 g
Saturated fat1.79 g
Carbohydrates7.14 g
of which sugars3.57 g
Fibre0 g
Protein3.57 g
Salt1.25 g
Sodium0.5 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from H-E-B

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics