Product Wiki · Why we built this

Tomato Sauce Mexican Hot Style

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 0041220136599 · H-E-B · Plant-based foods and beverages

Identity

Name
Tomato Sauce Mexican Hot Style
Barcode (EAN/GTIN)
0041220136599
Brand / Manufacturer
H-E-B
Category
Plant-based foods and beverages
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Tomato Sauce Mexican Hot Style is a Plant-based foods and beverages item carrying the H-E-B name. Country of origin on the record: the United States. A 100 g portion carries 32.8 kcal (137 kJ). Nutrition per 100 g runs to 0 g of fat, 0 g of it saturated, 6.56 g of carbohydrate, including 3.28 g of sugars, 1.64 g of protein, 1.64 g of fibre and 1.15 g of salt. The pack lists tomato puree (water, tomato paste), water, salt, dehior jalapenos, dehydrated onion, dehydrated garlic, spices, citirc aod natural flavor as ingredients. Published scoring gives it Nutri-Score C, a NOVA classification of 3 (processed food) and Eco-Score A.

Ingredients

tomato puree (water, tomato paste), water, salt, dehior jalapenos, dehydrated onion, dehydrated garlic, spices, citirc aod natural flavor.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy137 kJ / 32.79 kcal
Fat0 g
Saturated fat0 g
Carbohydrates6.56 g
of which sugars3.28 g
Fibre1.64 g
Protein1.64 g
Salt1.15 g
Sodium0.46 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from H-E-B

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics