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Freeze dried precooked scrambled eggs with ham and peppers breakfast, scrambled eggs with ham and peppers

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EAN 0041133534253 · Freeze · Pizza Mixes & Other Dry Dinners

Identity

Name
Freeze dried precooked scrambled eggs with ham and peppers breakfast, scrambled eggs with ham and peppers
Barcode (EAN/GTIN)
0041133534253
Brand / Manufacturer
Freeze
Category
Pizza Mixes & Other Dry Dinners
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Freeze dried precooked scrambled eggs with ham and peppers breakfast, scrambled eggs with ham and peppers is a food product. Ingredients: Precooked scrambled eggs*: whole eggs (glucose removed for stability), egg yolk, nonfat dry milk, modified corn starch, corn oil, salt, yeast extract, sunflower oil, smoke flavor, xanthan gum, ham*: cured with water, salt, dextrose, sodium tripolyphosphat. Typical values per 100 g: Energy 528 kcal/100g, Fat 30.56 g/100g, Saturated fat 9.72 g/100g, Carbohydrates 19.44 g/100g, Sugars 11.11 g/100g, Protein 41.67 g/100g, Salt 4.1675 g/100g. Sold in: United States.

Regulated substances (2)

Ingredients

Precooked scrambled eggs*: whole eggs (glucose removed for stability), egg yolk, nonfat dry milk, modified corn starch, corn oil, salt, yeast extract, sunflower oil, smoke flavor, xanthan gum, ham*: cured with water, salt, dextrose, sodium tripolyphosphat

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2209 kJ / 528 kcal
Fat30.56 g
Saturated fat9.72 g
Carbohydrates19.44 g
of which sugars11.11 g
Fibre2.8 g
Protein41.67 g
Salt4.17 g
Sodium1.67 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (8)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (7)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics