Where did we find Cafe Valley Sock it to Me Cake listed in public databases?

We found Cafe Valley Sock it to Me Cake listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0040697640455 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Cafe Valley Sock it to Me Cake?

Our recall registry scan returned 0 matches for Cafe Valley Sock it to Me Cake across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 14 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0040697640455 indicate?

The GS1 prefix 004 on EAN 0040697640455 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Cafe Valley Sock it to Me Cake?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Cafe Valley Sock it to Me Cake. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Sock it to Me Cake?

Ingredient text is indexed for Sock it to Me Cake; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 14 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Sock it to Me Cake (0040697640455) — Product Wiki

Identity

Name: Sock it to Me Cake
Barcode (EAN/GTIN): 0040697640455
Brand / Manufacturer: Cafe Valley
GS1 Prefix: United States / Canada (GS1 prefix 004)

Description

Barcode 0040697640455 identifies Sock it to Me Cake. Its stated ingredients: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, PALM AND/OR PALM KERNEL OIL), WALNUTS, MODIFIED CORNSTARCH, MALTODEXTRIN, CORN SYRUP, SOY FLOUR, MONO & DIGLYCERIDES, MODIFIED WHEY, CINNAMON, VITAL WHEAT GLUTEN, SALT. It is flagged for eggs, gluten, milk, nuts and soybeans under the allergen labelling rules. It is listed as sold in the United States. The label declares 370 kcal (1550 kJ) per 100 g. Across that 100 g the breakdown is 14.8 g of fat, 6.17 g of it saturated, 54.3 g of carbohydrate, including 37 g of sugars, 4.94 g of protein, 0 g of fibre and 0.56 g of salt.

Regulated substances (6)

riboflavin (Food additive (E-number))
Eggs (Allergen)
Cereals containing gluten (Allergen)
Milk (incl. lactose) (Allergen)
Soybeans (Allergen)
Nuts (tree nuts) (Allergen)

Ingredients

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, PALM AND/OR PALM KERNEL OIL), WALNUTS, MODIFIED CORNSTARCH, MALTODEXTRIN, CORN SYRUP, SOY FLOUR, MONO & DIGLYCERIDES, MODIFIED WHEY, CINNAMON, VITAL WHEAT GLUTEN, SALT,

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1550 kJ / 370 kcal
Fat	14.8 g
Saturated fat	6.17 g
Carbohydrates	54.3 g
of which sugars	37 g
Fibre	0 g
Protein	4.94 g
Salt	0.56 g
Sodium	0.22 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

riboflavin CAS 83-88-5

Source: EU Regulation 1333/2008

Allergen (3)

Cereals containing gluten
Soybeans
Nuts (tree nuts)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (10)

CINNAMON (CINNAMOMUM SPP.) CAS 977000-66-0
FOLIC ACID CAS 59-30-3 ❗ (Warning) +6H PubChem
MALTODEXTRIN CAS 9050-36-6
RAPESEED OIL, LOW ERUCIC ACID CAS 120962-03-0 🩺 (Danger) +1H PubChem
THIAMINE CAS 59-43-8
WHEAT GLUTEN CAS 8002-80-0
CORNSTARCH CAS 977050-51-3
CORN SYRUP CAS 977004-12-8
NIACIN CAS 59-67-6
RIBOFLAVIN CAS 83-88-5

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Corn Syrup CAS 8029-43-4
Riboflavin CAS 83-88-5
Cornstarch CAS 977050-51-3

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Cafe Valley in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 14 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-11-02.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-11-02. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Sock it to Me Cake

Identity

Description

Regulated substances (6)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (3)

FDA Added to Food (US) (10)

FDA SCOGS (Select Committee on GRAS Substances) (3)

What we found about this product

Identifier checks

Registry scans

More from Cafe Valley

Provenance

See also

Related basics

Sock it to Me Cake

Identity

Description

Regulated substances (6)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (3)

FDA Added to Food (US) (10)

FDA SCOGS (Select Committee on GRAS Substances) (3)

🔍 What we found about this product

Identifier checks

Registry scans

More from Cafe Valley

Provenance

See also

Related basics

What we found about this product