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Protein gourmet vanilla

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EAN 0040232199363 · PEScience · Protein powder

Identity

Name
Protein gourmet vanilla
Barcode (EAN/GTIN)
0040232199363
Brand / Manufacturer
PEScience
Category
Protein powder
Country of Origin
Bahrain
GS1 Prefix
United States / Canada (GS1 prefix 004)

Description

Protein gourmet vanilla is listed here under EAN 0040232199363. Our catalogue files it under protein powder. The label declares 387 kcal (1620 kJ) per 100 g. Across that 100 g the breakdown is 4.84 g of fat, 3.23 g of it saturated, 8.06 g of carbohydrate, including 4.84 g of sugars, 77.4 g of protein and 1.85 g of salt. On the food-scoring scales it holds NOVA group 4 (ultra-processed food and drink product). Declared allergens are milk. The declared country of origin is Bahrain.

Regulated substances (5)

Ingredients

Select Protein Blend (Milk Protein Isolate, comprised of casein protein and whey protein), Whey Protein, Concentrate 80%, Leucine Peptides), Sodium Chloride, Natural, And Artificial Flavors, Guar Gum, Sucralose, Acesulfame, Potassium.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1620 kJ / 387 kcal
Fat4.84 g
Saturated fat3.23 g
Carbohydrates8.06 g
of which sugars4.84 g
Protein77.4 g
Salt1.85 g
Sodium0.74 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (1)

Source: Japan MHLW Food Sanitation Act

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (7)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from PEScience

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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