Where did we find Bush's Best Seasoned Recipe Dark Red Kidney Beans listed in public databases?

We found Bush's Best Seasoned Recipe Dark Red Kidney Beans listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0039400017332 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Bush's Best Seasoned Recipe Dark Red Kidney Beans?

Our recall registry scan returned 0 matches for Bush's Best Seasoned Recipe Dark Red Kidney Beans across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 22 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0039400017332 indicate?

The GS1 prefix 003 on EAN 0039400017332 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Bush's Best Seasoned Recipe Dark Red Kidney Beans?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Bush's Best Seasoned Recipe Dark Red Kidney Beans. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Seasoned Recipe Dark Red Kidney Beans?

Ingredient text is indexed for Seasoned Recipe Dark Red Kidney Beans; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 22 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Seasoned Recipe Dark Red Kidney Beans (0039400017332) — Product Wiki

Identity

Name: Seasoned Recipe Dark Red Kidney Beans
Barcode (EAN/GTIN): 0039400017332
Brand / Manufacturer: Bush's Best
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 003)

Description

Seasoned Recipe Dark Red Kidney Beans comes in a 130 g pack. Country of origin on the record: the United States. Per 100 g the declared energy value is 68.6 kcal (287 kJ). It also supplies 0 g of fat, 0 g of it saturated, 12.4 g of carbohydrate, including 0.59 g of sugars, 4.73 g of protein, 4.77 g of fibre and 0 g of salt per 100 g. The pack lists PREPARED KIDNEY BEANS, WATER, SALT, SUGAR, CALCIUM CHLORIDE (FIRMING AGENT), DEXTROSE, ONION, YEAST EXTRACT, BACON FAT AND COOKED BACON, DISODIUM EDTA (PROMOTES COLOR RETENTION), GARLIC, SPICES, NATURAL FLAVOR as ingredients. On the food-scoring scales it holds a Nutri-Score of A, a NOVA classification of 4 (ultra-processed food and drink product) and Eco-Score B.

Regulated substances (2)

Processed meat (consumption) (IARC carcinogen)
calcium chloride (Food additive (E-number))

Ingredients

PREPARED KIDNEY BEANS, WATER, SALT, SUGAR, CALCIUM CHLORIDE (FIRMING AGENT), DEXTROSE, ONION, YEAST EXTRACT, BACON FAT AND COOKED BACON, DISODIUM EDTA (PROMOTES COLOR RETENTION), GARLIC, SPICES, NATURAL FLAVOR.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	287 kJ / 68.6 kcal
Fat	0 g
Saturated fat	0 g
Carbohydrates	12.4 g
of which sugars	0.59 g
Fibre	4.77 g
Protein	4.73 g
Salt	0 g
Sodium	0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Processed meat (consumption) CAS n/a

Source: WHO IARC Monographs

Food additive (E-number) (1)

calcium chloride CAS 10043-52-4

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (2)

calcium chloride CAS 10043-52-4
calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
CALCIUM CHLORIDE CAS 10043-52-4
DISODIUM EDTA CAS 139-33-3 --- 6381-92-6
GLUCOSE CAS 50-99-7
YEAST CAS 68876-77-7

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Calcium chloride CAS 10043-52-4

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Ethylendiamintetraessigsäure, Dinatriumsalz CAS 139-33-3 ❗🩺🌍 (Danger) +13H PubChem
Calciumchlorid CAS 10043-52-4
Glucose CAS 50-99-7
Calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem
Calciumhydrid CAS 7789-78-8 ❗ (Warning) +3H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

RECORD
CALCIUM
SUGAR
SCORE
SCORE

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

BAKERS YEAST EXTRACT CAS 8013-01-2
YEASTS CAS 977030-39-9
CALCIUM CHLORIDE CAS 10035-04-8
DEXTROSE CAS 50-99-7
GARLIC CAS 977001-81-2

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Calcium chloride CAS 10035-04-8

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 003 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Bush's Best in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 22 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-17.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-17. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 22:14:06.377000. See About for the full source list.

Seasoned Recipe Dark Red Kidney Beans

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (5)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (5)

Italian Pesticide Active Substance Register (5)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

More from Bush's Best

Provenance

See also

Related basics

Seasoned Recipe Dark Red Kidney Beans

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

IARC carcinogen (1)

Food additive (E-number) (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (5)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (5)

Italian Pesticide Active Substance Register (5)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Bush's Best

Provenance

See also

Related basics

What we found about this product