Hormel places CUP'N CRISP PEPPERONI in its Pepperoni, Salami & Cold Cuts range. Energy comes to 500 kcal (2090 kJ) per 100 g. Across that 100 g the breakdown is 46.7 g of fat, 20 g of it saturated, 0 g of carbohydrate, including 0 g of sugars, 16.7 g of protein, 0 g of fibre and 4.92 g of salt. It carries a NOVA classification of 4 (ultra-processed food and drink product). It is recorded as originating in the United States. Declared labels cover vegetarian and vegan. The ingredient list reads: pork, beef, salt, contains 2% orless of water, dextrose, spices, lactic a starter culture, sodium ascorbate, oleoresin of paprika, flavoring, sodium nitrite, citric acid, bha, bht, beef collagen casing. 0% incl. og ad sugars 0% 0 3760 88321. The allergen declaration covers beef and pork.
Regulated substances (3)
sodium ascorbate (Food additive (E-number))
sodium nitrite (Food additive (E-number))
citric acid (Food additive (E-number))
Ingredients
pork, beef, salt, contains 2% orless of water, dextrose, spices, lactic a starter culture, sodium ascorbate, oleoresin of paprika, flavoring, sodium nitrite, citric acid, bha, bht, beef collagen casing. 0% incl. og ad sugars 0% 0 3760 88321
Nutrition facts (per 100 g)
Field
Per 100 g
Energy
2090 kJ / 500 kcal
Fat
46.7 g
Saturated fat
20 g
Carbohydrates
0 g
of which sugars
0 g
Fibre
0 g
Protein
16.7 g
Salt
4.92 g
Sodium
1.97 g
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
🔍 What we found about this product
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
Identifier checks
📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 003 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Hormel in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 29 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)
Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED. Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
🥗 Dietary attributes
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Vegan (leafy green)
Vegetarian (leafy green)
Declared allergens (per OFF community tagging): beef, pork
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.
Provenance
Last updated: . See About for the full source list.