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TERIYAKI PORK TENDERLOIN

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EAN 0037600379397 · Hormel · Other Meats

Identity

Name
TERIYAKI PORK TENDERLOIN
Barcode (EAN/GTIN)
0037600379397
Brand / Manufacturer
Hormel
Category
Other Meats
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Barcode 0037600379397 identifies TERIYAKI PORK TENDERLOIN. It sits in the Other Meats category. It is flagged for gluten, pork and soybeans under the allergen labelling rules. The ingredient list reads: pork, pork broth, teriyaki seasoning, sugar, dehydrated soy sauce, wheat, soybeans, salt, maltodextrin, salt, garlic powder, spice, contains 2% or less of pineapple juice concentrate, soybean oil, cultured dextrose, dried vinegar, seasoning, yeast extract, citrus extract, flavoring. The declared country of origin is the United States. The record shows a NOVA classification of 4 (ultra-processed food and drink product). Energy comes to 104 kcal (434 kJ) per 100 g. It also supplies 3.19 g of fat, 0 g of it saturated, 3.19 g of carbohydrate, including 0 g of sugars, 15.9 g of protein, 0 g of fibre and 1.14 g of salt per 100 g.

Regulated substances (4)

Ingredients

pork, pork broth, teriyaki seasoning, sugar, dehydrated soy sauce, wheat, soybeans, salt, maltodextrin, salt, garlic powder, spice, contains 2% or less of pineapple juice concentrate, soybean oil, cultured dextrose, dried vinegar, seasoning, yeast extract, citrus extract, flavoring

Nutrition facts (per 100 g)

FieldPer 100 g
Energy434 kJ / 104 kcal
Fat3.19 g
Saturated fat0 g
Carbohydrates3.19 g
of which sugars0 g
Fibre0 g
Protein15.9 g
Salt1.14 g
Sodium0.45 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Hormel

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics