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Black Label Luncheon Loaf

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EAN 0037600130714 · Hormel

Identity

Name
Black Label Luncheon Loaf
Barcode (EAN/GTIN)
0037600130714
Brand / Manufacturer
Hormel
Country of Origin
Palau
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Barcode 0037600130714 identifies Black Label Luncheon Loaf. It is recorded as originating in Palau. The declared pack size is 12 oz. The pack lists black label luncheon loaf 0 ingredients pork, mechanically separated chicken water modified potato starch sa sugar, sodium phosphates. potassium chloride. sodium nitrite suggested serving met wt. 12 oz. (340g) as ingredients. The label declares 150 kcal (628 kJ) per 100 g. Across that 100 g the breakdown is 13 g of fat, 4.5 g of it saturated, 2 g of carbohydrate, including 1 g of sugars, 7 g of protein and 0 g of salt.

Regulated substances (3)

Ingredients

black label luncheon loaf 0 ingredients pork, mechanically separated chicken water modified potato starch sa sugar, sodium phosphates. potassium chloride. sodium nitrite suggested serving met wt. 12 oz. (340g)

Nutrition facts (per 100 g)

FieldPer 100 g
Energy628 kJ / 150 kcal
Fat13 g
Saturated fat4.5 g
Carbohydrates2 g
of which sugars1 g
Protein7 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (5)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Hormel

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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