Product Wiki · Why we built this

Broze Die

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 0037212301823 · La Molisana · Plant-based foods and beverages

Identity

Name
Broze Die
Barcode (EAN/GTIN)
0037212301823
Brand / Manufacturer
La Molisana
Category
Plant-based foods and beverages
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Broze Die is listed here under EAN 0037212301823. Declared labels cover vegetarian, vegan and veganok. Pack size is given as 16 oz. Country of origin on the record: the United States. Published scoring gives it Nutri-Score A and NOVA group 1 (unprocessed or minimally processed food). The label declares 339 kcal (1420 kJ) per 100 g. The same 100 g holds 1.79 g of fat, 0 g of it saturated, 71.4 g of carbohydrate, including 1.79 g of sugars, 14.3 g of protein, 2 g of fibre and 0 g of salt. It sits in the Plant-based foods and beverages category. Declared allergens are gluten. Ingredients are declared as Durum wheat semolina, lolic acid, niacin, iron lactate, thiamin mononitrate, Tiboflavin. CONTAINS WHEAT.

Regulated substances (2)

Ingredients

Durum wheat semolina, lolic acid, niacin, iron lactate, thiamin mononitrate, Tiboflavin. CONTAINS WHEAT. MAY CONTAIN TRACES OF SOY. MADE ON EQUIPMENT THAT PROCESSES PRODUCTS USING EGGS. U

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1420 kJ / 339.29 kcal
Fat1.79 g
Saturated fat0 g
Carbohydrates71.43 g
of which sugars1.79 g
Fibre2 g
Protein14.29 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten

May contain traces of: eggs, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from La Molisana

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics