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KIT KAT Minis (2.2-Ounce Bags, Pack of 12)

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EAN 0034000116010 · Reese's · Chocolate candy

Identity

Name
KIT KAT Minis (2.2-Ounce Bags, Pack of 12)
Barcode (EAN/GTIN)
0034000116010
Brand / Manufacturer
Reese's
Category
Chocolate candy
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Candy In A Crunchy Shell Pieces by Reese's is a food product in the undefined category. It is packaged in a 40 g format. Ingredients: SUGAR; PARTIALLY DEFATTED PEANUTS; PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL AND SOYBEAN OIL); CORN SYRUP; DEXTROSE; CONTAINS 2% OR LESS OF: ARTIFICIAL COLOR (YELLOW 5 LAKE; RED 40 LAKE; YELLOW 6 LAKE; BLUE 1 LAKE); SALT; RESINOUS GLAZE; SOY LECIT. Typical values per 100 g: Energy 1260 kcal/100g, Fat 56.2 g/100g, Saturated fat 50 g/100g, Carbohydrates 156 g/100g, Sugars 131 g/100g, Protein 31.2 g/100g, Salt 0.000862 g/100g. Sold in: United States.

Regulated substances (8)

Ingredients

SUGAR; PARTIALLY DEFATTED PEANUTS; PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL AND SOYBEAN OIL); CORN SYRUP; DEXTROSE; CONTAINS 2% OR LESS OF: ARTIFICIAL COLOR (YELLOW 5 LAKE; RED 40 LAKE; YELLOW 6 LAKE; BLUE 1 LAKE); SALT; RESINOUS GLAZE; SOY LECIT

Nutrition facts (per 100 g)

FieldPer 100 g
Energy5256 kJ / 1256.25 kcal
Fat56.25 g
Saturated fat50 g
Carbohydrates156.25 g
of which sugars131.25 g
Fibre12.5 g
Protein31.25 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Japan Food Sanitation restricted (4)

Source: Japan MHLW Food Sanitation Act

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Reese's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics