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ANSUNG Noodle Soup

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EAN 0031146157396 · ANSUNG · Plant-based foods and beverages

Identity

Name
ANSUNG Noodle Soup
Barcode (EAN/GTIN)
0031146157396
Brand / Manufacturer
ANSUNG
Category
Plant-based foods and beverages
Country of Origin
Canada
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

ANSUNG Noodle Soup comes in a 125 g pack. Declared allergens are fish, gluten, soybeans and bonito. The pack lists Enriched _wheat_ flour (_Wheat_ flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, rice flour, salt, modified potato starch, less than 2% of: powdered beef bone extract, powdered beef extract, powdered beef fat, powdered black pepper, citric acid, defatted _soy_ flour, dextrose, disodium guanylate, disodium inosnitate, disodium succinate, dried fla as ingredients. On the food-scoring scales it holds a NOVA classification of 4 (ultra-processed food and drink product). Country of origin on the record: Canada and the United States. Our catalogue files it under Plant-based foods and beverages.

Regulated substances (3)

Ingredients

Enriched _wheat_ flour (_Wheat_ flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, rice flour, salt, modified potato starch, less than 2% of: powdered beef bone extract, powdered beef extract, powdered beef fat, powdered black pepper, citric acid, defatted _soy_ flour, dextrose, disodium guanylate, disodium inosnitate, disodium succinate, dried fla

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (12)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (6)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (13)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (4)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics