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Caesar Salad With White Meat Chicken

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EAN 0030223007555 · Restaurant Item

Identity

Name
Caesar Salad With White Meat Chicken
Barcode (EAN/GTIN)
0030223007555
Brand / Manufacturer
Restaurant Item
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 003)

Description

Caesar Salad With White Meat Chicken is the product registered against barcode 0030223007555. A 100 g portion carries 66 kcal (276 kJ). Nutrition per 100 g runs to 4.73 g of fat, 0.9 g of it saturated, 1.91 g of carbohydrate, including 0.23 g of sugars, 3.94 g of protein, 0.34 g of fibre and 0 g of salt. It is packed as 298 g. Origin is given as the United States. Allergen labelling names eggs, fish, gluten, milk and mustard. Published scoring gives it Nutri-Score A and a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (4)

Ingredients

ROMAINE LETTUCE, GRILLED WHITE MEAT CHICKEN (CHICKEN BREASTS WITH RIB MEAT CONTAINING UP TO 15 % OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATES, EXPELLER PRESSED CANOLA OIL, BLACK PEPPER), CAESAR ROMANO DRESSING (CANOLA OIL, WATER, ROMANO CHEESE [MILK, CULTURE, SALT, ENZYMES], EGG YOLK, DISTILLED VINEGAR, DRIED GARLIC, DIJON MUSTARD [WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT, WHITE WINE, CITR

Nutrition facts (per 100 g)

FieldPer 100 g
Energy276 kJ / 66 kcal
Fat4.73 g
Saturated fat0.9 g
Carbohydrates1.91 g
of which sugars0.23 g
Fibre0.34 g
Protein3.94 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Restaurant Item

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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