Where did we find Lay's Creamy Jalapeño dip listed in public databases?

We found Lay's Creamy Jalapeño dip listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The brand also appears in Wikidata (Lay's). The EAN 0028400534758 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Lay's Creamy Jalapeño dip?

Our recall registry scan returned 0 matches for Lay's Creamy Jalapeño dip across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 13 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0028400534758 indicate?

The GS1 prefix 002 on EAN 0028400534758 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Lay's Creamy Jalapeño dip?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Lay's Creamy Jalapeño dip. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Creamy Jalapeño dip?

Ingredient text is indexed for Creamy Jalapeño dip; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 13 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Creamy Jalapeño dip (0028400534758) — Product Wiki

Identity

Name: Creamy Jalapeño dip
Barcode (EAN/GTIN): 0028400534758
Brand / Manufacturer: Lay's
Category: Cheese
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 002)

Description

Lay's is the brand behind Creamy Jalapeño dip. Ingredients are declared as gedents water, snfler ol andor canola ol jalapeno p el pruten concenttrate onons, and less than 2% of the follone oofed corn starch, salt, sugar, natural flavors, lime juce garlc datem, mono - and diglicerides, lactic acid, clantro manthan b wesr and monosodum glutamate contans milk ingredientes wekd. The record shows NOVA group 4 (ultra-processed food and drink product). The label declares 176 kcal (738 kJ) per 100 g. Across that 100 g the breakdown is 17.6 g of fat, 1.47 g of it saturated, 2.94 g of carbohydrate, including 2.94 g of sugars, 2.94 g of protein and 1.25 g of salt. The declared country of origin is the United States. Our catalogue files it under Cheese.

Ingredients

gedents water, snfler ol andor canola ol jalapeno p el pruten concenttrate onons, and less than 2% of the follone oofed corn starch, salt, sugar, natural flavors, lime juce garlc datem, mono - and diglicerides, lactic acid, clantro manthan b wesr and monosodum glutamate contans milk ingredientes wekd

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	738 kJ / 176.47 kcal
Fat	17.65 g
Saturated fat	1.47 g
Carbohydrates	2.94 g
of which sugars	2.94 g
Protein	2.94 g
Salt	1.25 g
Sodium	0.5 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (6)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
DATEM
LACTIC ACID CAS 50-21-5 ⚠️❗ (Danger) +3H PubChem
ORYZA SATIVA STARCH CAS 9005-25-8
TRITICUM VULGARE STARCH CAS 9005-25-8
ZEA MAYS STARCH CAS 9005-25-8

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Lactic acid CAS 50-21-5 ⚠️❗ (Danger) +3H PubChem

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

DL-Milchsäure (Racemat) CAS 50-21-5 ⚠️❗ (Danger) +3H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

ANDOR
RECORD
SUGAR

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

BREAKDOWN

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

STARCH, UNMODIFIED CAS 9005-25-8
CORNSTARCH CAS 977050-51-3
LACTIC ACID CAS 50-21-5 ⚠️❗ (Danger) +3H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Lactic acid CAS 598-82-3

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Sucrose CAS 57-50-1
Starch CAS 9005-25-8

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (2)

Lactic acid
Cheese

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 002 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: Lay's appears in Wikidata (CC0 / CC-BY-SA; presence in an open registry, not an endorsement)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 13 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-20.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-20. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T04:30:05.714263+00:00. See About for the full source list.

Creamy Jalapeño dip

Identity

Description

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (6)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

ECHA Biocides Register (EU) (2)

What we found about this product

Identifier checks

Registry scans

More from Lay's

Provenance

See also

Related basics

Creamy Jalapeño dip

Identity

Description

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (6)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

ECHA Biocides Register (EU) (2)

🔍 What we found about this product

Identifier checks

Registry scans

More from Lay's

Provenance

See also

Related basics

What we found about this product