Where did we find Lay's Dill pickle chips listed in public databases?

We found Lay's Dill pickle chips listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The brand also appears in Wikidata (Lay's). The EAN 0028400312837 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Lay's Dill pickle chips?

Our recall registry scan returned 0 matches for Lay's Dill pickle chips across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 3 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0028400312837 indicate?

The GS1 prefix 002 on EAN 0028400312837 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Lay's Dill pickle chips?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Lay's Dill pickle chips. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Dill pickle chips?

Ingredient text is indexed for Dill pickle chips; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 3 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Dill pickle chips (0028400312837) — Product Wiki

Identity

Name: Dill pickle chips
Barcode (EAN/GTIN): 0028400312837
Brand / Manufacturer: Lay's
Category: Potato crisps
GS1 Prefix: United States / Canada (GS1 prefix 002)

Description

Dill pickle chips by Lays is a food product in the Potato crisps category. Ingredients: 0% calo ron 0.5rg potass n 330mg vitamin c 2% s% 6% not aignificant source of aded sugars. the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories e& is used for general nutrition advice. ingred ents: potatoes, vegetable oil (sunflower, c. Typical values per 100 g: Energy 535.71428571429 kcal/100g, Fat 35.714285714286 g/100g, Saturated fat 5.3571428571429 g/100g, Carbohydrates 53.571428571429 g/100g, Sugars 3.5714285714286 g/100g, Protein 7.1428571428571 g/100g, Salt 1.875 g/100g. Sold in: en:United States.

Ingredients

0% calo ron 0.5rg potass n 330mg vitamin c 2% s% 6% not aignificant source of aded sugars. the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories e& is used for general nutrition advice. ingred ents: potatoes, vegetable oil (sunflower, corn and/or canola oil), dill pickle seasoning (maltodextrin [made from corn], natural flavors, salt,

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	2241 kJ / 535.71 kcal
Fat	35.71 g
Saturated fat	5.36 g
Carbohydrates	53.57 g
of which sugars	3.57 g
Protein	7.14 g
Salt	1.88 g
Sodium	0.75 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

FDA Added to Food (US) (3)

MALTODEXTRIN CAS 9050-36-6
RAPESEED OIL, LOW ERUCIC ACID CAS 120962-03-0 🩺 (Danger) +1H PubChem
ASCORBIC ACID CAS 50-81-7

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 002 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: Lay's appears in Wikidata (CC0 / CC-BY-SA; presence in an open registry, not an endorsement)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 3 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-26.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-26. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T04:30:05.714263+00:00. See About for the full source list.

Dill pickle chips

Identity

Description

Ingredients

Nutrition facts (per 100 g)

FDA Added to Food (US) (3)

What we found about this product

Identifier checks

Registry scans

More from Lay's

Provenance

See also

Related basics

Dill pickle chips

Identity

Description

Ingredients

Nutrition facts (per 100 g)

FDA Added to Food (US) (3)

🔍 What we found about this product

Identifier checks

Registry scans

More from Lay's

Provenance

See also

Related basics

What we found about this product