Where did we find Frito Lay Lay's Salt and Vinegar Chips listed in public databases?

We found Frito Lay Lay's Salt and Vinegar Chips listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0028400258173 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Frito Lay Lay's Salt and Vinegar Chips?

Our recall registry scan returned 0 matches for Frito Lay Lay's Salt and Vinegar Chips across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 12 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0028400258173 indicate?

The GS1 prefix 002 on EAN 0028400258173 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Frito Lay Lay's Salt and Vinegar Chips?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Frito Lay Lay's Salt and Vinegar Chips. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Lay's Salt and Vinegar Chips?

Ingredient text is indexed for Lay's Salt and Vinegar Chips; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 12 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Lay's Salt and Vinegar Chips (0028400258173) — Product Wiki

Identity

Name: Lay's Salt and Vinegar Chips
Barcode (EAN/GTIN): 0028400258173
Brand / Manufacturer: Frito Lay
Category: Crisps
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 002)

Description

Lay's Salt and Vinegar Chips by Frito Lay is a food product in the Crisps category. It is packaged in a 35.4 g format. Ingredients: Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), Salt & Vinegar Seasoning (Maltodextrin [Made From Corn], Natural Flavors, Salt, Malic Acid, and Vinegar). Typical values per 100 g: Fat 10 g/100g, Saturated fat 1.5 g/100g, Carbohydrates 15 g/100g, Sugars 1 g/100g, Protein 2 g/100g, Salt 0.5588 g/100g. Sold in: United States.

Ingredients

Potatoes, Vegetable Oil (Sunflower, Corn and/or Canola Oil), Salt & Vinegar Seasoning (Maltodextrin [Made From Corn], Natural Flavors, Salt, Malic Acid, and Vinegar).

Nutrition facts (per 100 g)

Field	Per 100 g
Fat	10 g
Saturated fat	1.5 g
Carbohydrates	15 g
of which sugars	1 g
Fibre	1 g
Protein	2 g
Salt	0.56 g
Sodium	0.22 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (3)

CANOLA OIL CAS 120962-03-0 🩺 (Danger) +1H PubChem
MALIC ACID CAS 97-67-6 ⚠️❗ (Danger) +5H PubChem
MALTODEXTRIN CAS 9050-36-6

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Vinegar CAS 64-19-7
Maltodextrin CAS 9050-36-6

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Canola oil CAS 120962-03-0 🩺 (Danger) +1H PubChem
Maltodextrin CAS 9050-36-6

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

FORMAT
SUNFLOWER
ERADICOAT
ERADICOAT MAX

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

MALIC ACID CAS 617-48-1
MALTODEXTRIN CAS 9050-36-6
RAPESEED OIL, LOW ERUCIC ACID CAS 120962-03-0 🩺 (Danger) +1H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Malic acid CAS 6915-15-7 ⚠️❗ (Danger) +5H PubChem

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (1)

Vinegar CAS 8028-52-2

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 002 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Frito Lay in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 12 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-23.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-23. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 06:03:39.696000. See About for the full source list.

Lay's Salt and Vinegar Chips

Identity

Description

Ingredients

Nutrition facts (per 100 g)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (2)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (4)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

ECHA Biocides Register (EU) (1)

What we found about this product

Identifier checks

Registry scans

More from Frito Lay

Provenance

See also

Related basics

Lay's Salt and Vinegar Chips

Identity

Description

Ingredients

Nutrition facts (per 100 g)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (2)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (4)

FDA Added to Food (US) (3)

FDA SCOGS (Select Committee on GRAS Substances) (1)

ECHA Biocides Register (EU) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Frito Lay

Provenance

See also

Related basics

What we found about this product