What did our recall registry scan return for Frito Lay Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce B

Our recall registry scan returned 0 matches for Frito Lay Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 18 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0028400013871 indicate?

The GS1 prefix 002 on EAN 0028400013871 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Frito Lay Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Frito Lay Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag?

Ingredient text is indexed for Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 18 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ… (0028400013871) — Product Wiki

Q: Where did we find Frito Lay Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag listed in public databas

We found Frito Lay Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0028400013871 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Identity

Name: Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag
Barcode (EAN/GTIN): 0028400013871
Brand / Manufacturer: Frito Lay
Category: Snacks
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 002)

Description

Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag is a food product in the Snacks category. Ingredients: Potatoes. Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Applewood Smoked BBQ Seasoning (Sugar, Salt, Natural Flavor], Tomato Powder, Onion Powder, Buttermilk Powder, Torula Yeast, Brown Sugar, Molasses, Spice, Paprika, Garlic Powder, Yeast Extract, Maltodextrin [Made from Corn], and Caramel Co. Typical values per 100 g: Energy 464 kcal/100g, Fat 21.43 g/100g, Saturated fat 3.57 g/100g, Carbohydrates 67.86 g/100g, Sugars 7.14 g/100g, Protein 7.14 g/100g, Salt 1.25 g/100g. Sold in: United States.

Regulated substances (2)

caramel color (Food additive (E-number))
Milk (incl. lactose) (Allergen)

Ingredients

Potatoes. Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Applewood Smoked BBQ Seasoning (Sugar, Salt, Natural Flavor], Tomato Powder, Onion Powder, Buttermilk Powder, Torula Yeast, Brown Sugar, Molasses, Spice, Paprika, Garlic Powder, Yeast Extract, Maltodextrin [Made from Corn], and Caramel Color).

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1941 kJ / 464 kcal
Fat	21.43 g
Saturated fat	3.57 g
Carbohydrates	67.86 g
of which sugars	7.14 g
Fibre	3.6 g
Protein	7.14 g
Salt	1.25 g
Sodium	0.5 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

caramel color

Source: EU Regulation 1333/2008

Allergen (1)

Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (6)

BUTTERMILK POWDER
CANOLA OIL CAS 120962-03-0 🩺 (Danger) +1H PubChem
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
MALTODEXTRIN CAS 9050-36-6
MOLASSES CAS 68476-78-8 🔥❗🩺 (Danger) +12H PubChem
YEAST CAS 68876-77-7

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Maltodextrin CAS 9050-36-6

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Canola oil CAS 120962-03-0 🩺 (Danger) +1H PubChem
Maltodextrin CAS 9050-36-6

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

SUGAR
SUNFLOWER
ERADICOAT
ERADICOAT MAX

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (8)

BAKERS YEAST EXTRACT CAS 8013-01-2
MALTODEXTRIN CAS 9050-36-6
MOLASSES (SACCHARUM OFFICINARUM L.) CAS 977001-99-2
PAPRIKA (CAPSICUM ANNUUM L.) CAS 977006-45-3
RAPESEED OIL, LOW ERUCIC ACID CAS 120962-03-0 🩺 (Danger) +1H PubChem
YEASTS CAS 977030-39-9
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem
GARLIC CAS 977001-81-2

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 002 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Frito Lay in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 18 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-17.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-17. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T22:11:08.519142+00:00. See About for the full source list.

Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (6)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (4)

FDA Added to Food (US) (8)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

More from Frito Lay

Provenance

See also

Related basics

Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag

Identity

Description

Regulated substances (2)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (6)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (4)

FDA Added to Food (US) (8)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from Frito Lay

Provenance

See also

Related basics

What we found about this product