Where did we find brim,s nack pork brinms bbq listed in public databases?

We found brim,s nack pork brinms bbq listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0028293100818 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for brim,s nack pork brinms bbq?

Our recall registry scan returned 0 matches for brim,s nack pork brinms bbq across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 6 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0028293100818 indicate?

The GS1 prefix 002 on EAN 0028293100818 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching brim,s nack pork brinms bbq?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for brim,s nack pork brinms bbq. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about pork brinms bbq?

Ingredient text is indexed for pork brinms bbq; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 6 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

pork brinms bbq (0028293100818) — Product Wiki

Identity

Name: pork brinms bbq
Barcode (EAN/GTIN): 0028293100818
Brand / Manufacturer: brim,s nack
Category: Other Snacks
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 002)

Description

pork brinms bbq is sold under the brim,s nack label. Catalogue classification: Other Snacks. The ingredient list reads: ToSarsig Includes1g Addo ries Total Fat 4Ss 80 BARTLETT, TN 38184-0185 Saturated F 2 ole Sodi Far Og Cho 20m 17 Yotal Cestery Fiber t 1% Protete ant Source of Not Vitamin D Omog 2% 0% Calcium Omg an 0.4mg Potassium Omg much a nut t2,000 calori day is The % Daily Vr (DV) used for gene ONION POWDER. On the food-scoring scales it holds an Eco-Score of B. It is recorded as originating in the United States. The same 100 g holds 4.5 g of fat, 2 g of it saturated, 2 g of carbohydrate, including 1 g of sugars, 8 g of protein and 0 g of fibre.

Regulated substances (1)

Cholecalciferol (Vitamin D3) (WHO Essential Medicine)

Ingredients

ToSarsig Includes1g Addo ries Total Fat 4Ss 80 BARTLETT, TN 38184-0185 Saturated F 2 ole Sodi Far Og Cho 20m 17 Yotal Cestery Fiber t 1% Protete ant Source of Not Vitamin D Omog 2% 0% Calcium Omg an 0.4mg Potassium Omg much a nut t2,000 calori day is The % Daily Vr (DV) used for gene ONION POWDER, Manufactured By: BRIMHALL FOODS COMPANY, INC. P.O. BOX 34185 t brimsnacks com 46 BI446

Nutrition facts (per 100 g)

Field	Per 100 g
Fat	4.5 g
Saturated fat	2 g
Carbohydrates	2 g
of which sugars	1 g
Fibre	0 g
Protein	8 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

WHO Essential Medicine (1)

Cholecalciferol (Vitamin D3)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (3)

potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5

Source: ECHA CLP Annex VI

DE UBA Rigoletto (water hazard class) (2)

Calcium CAS 7440-70-2 🔥⚠️ (Danger) +4H PubChem
Calciumhydrid CAS 7789-78-8 ❗ (Warning) +3H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

CALCIUM
SCORE
SCORE
DAILY

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

VITAMIN D CAS 1406-16-2

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 002 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for brim,s nack in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 6 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-23.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-23. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T04:30:05.714263+00:00. See About for the full source list.

pork brinms bbq

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

WHO Essential Medicine (1)

EU CLP Harmonised Hazard (3)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (4)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (1)

What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

pork brinms bbq

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

WHO Essential Medicine (1)

EU CLP Harmonised Hazard (3)

DE UBA Rigoletto (water hazard class) (2)

Italian Pesticide Active Substance Register (4)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

Provenance

See also

Related basics

What we found about this product