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Multigrain Black Bean Chips

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EAN 0021908439884 · Food Should Taste Good

Identity

Name
Multigrain Black Bean Chips
Barcode (EAN/UPC)
0021908439884
Brand
Food Should Taste Good
Country of origin
['en:united-states']
EAN issued in
United States / Canada (GS1 prefix 002)

Description

Multigrain Black Bean Chips comes in a 28 g pack. Declared labels cover no gmos and non gmo project. Per 100 g the declared energy value is 464 kcal (1940 kJ). The same 100 g holds 21.4 g of fat, 1.79 g of it saturated, 57.1 g of carbohydrate, including 0 g of sugars, 14.3 g of protein, 14.3 g of fibre and 0.71 g of salt. It carries a Nutri-Score of A and NOVA group 3 (processed food). The declared country of origin is the United States. The pack lists BLACK BEANS*, STONE GROUND CORN, HIGH OLEIC CANOLA OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, BROWN RICE FLOUR, FLAX SEED, CANE SUGAR, SUNFLOWER SEEDS , SESAME SEED, QUINOA, SEA SALT as ingredients. Declared allergens are sesame seeds.

Regulated substances (1)

Ingredients

BLACK BEANS*, STONE GROUND CORN, HIGH OLEIC CANOLA OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, BROWN RICE FLOUR, FLAX SEED, CANE SUGAR, SUNFLOWER SEEDS , SESAME SEED, QUINOA, SEA SALT.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1940 kJ / 464 kcal
Fat21.4 g
Saturated fat1.79 g
Carbohydrates57.1 g
of which sugars0 g
Fibre14.3 g
Protein14.3 g
Salt0.71 g
Sodium0.29 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (7)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Food Should Taste Good

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: openfoodfacts. Last updated: . See About for the full source list.

See also

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