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Country Gravy Mix

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EAN 0021140128362 · Winn-Dixie

Identity

Name
Country Gravy Mix
Barcode (EAN/UPC)
0021140128362
Brand
Winn-Dixie
Country of origin
['en:united-states']
EAN issued in
United States / Canada (GS1 prefix 002)

Description

Country Gravy Mix is the product registered against barcode 0021140128362. Its stated ingredients: MODIFIED CORN STARCH, SWEET BUTTER-MILK POWDER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), MALTODEXTRIN, SALT, NONFAT DRY MILK, BLACK PEPPER, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), WHITE PEPPER, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS), AND CARAMEL COLOR. Pack size is given as 9 g. It carries Nutri-Score E and NOVA group 4 (ultra-processed food and drink product). The allergen declaration covers gluten, milk and soybeans. Origin is given as the United States.

Regulated substances (10)

Ingredients

MODIFIED CORN STARCH, SWEET BUTTER-MILK POWDER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), MALTODEXTRIN, SALT, NONFAT DRY MILK, BLACK PEPPER, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), WHITE PEPPER, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS), AND CARAMEL COLOR.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy21700 kJ / 5190 kcal
Fat247 g
Saturated fat61.8 g
Carbohydrates617 g
of which sugars247 g
Fibre0 g
Protein123 g
Salt0.09 g
Sodium0.03 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Japan Food Sanitation restricted (2)

Source: Japan MHLW Food Sanitation Act

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (15)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (14)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Winn-Dixie

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: openfoodfacts. Last updated: . See About for the full source list.

See also

Related basics