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Pepperoni lover’s

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EAN 0016741215276

Identity

Name
Pepperoni lover’s
Barcode (EAN/GTIN)
0016741215276
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Barcode 0016741215276 identifies Pepperoni lover’s. It is listed as sold in the United States. The label declares 221 kcal (926 kJ) per 100 g. Nutrition per 100 g runs to 9.02 g of fat, 3.69 g of it saturated, 23.8 g of carbohydrate, including 2.46 g of sugars, 10.7 g of protein and 0.96 g of salt. Labelling claims on file include source of fibre. Published scoring gives it NOVA group 4 (ultra-processed food and drink product). Declared allergens are gluten, milk and soybeans.

Regulated substances (4)

Ingredients

crust: water, wheat flour1, whole wheat flour1, corn starch, extra virgin olive oili, yeast, psyllium fiber1, vital wheat gluten1, cane sugar1, sea salt. toppings: low-moisture part-skim mozzarella 32% cheese1 (part-skim milk1, cheese culture, salt, enzymes), water, fontina cheese (cultured milk, salt, enzymes), meatless pepperoni style slices (vital wheat gluten, soy sauce [water, salt, soybeans2

Nutrition facts (per 100 g)

FieldPer 100 g
Energy926 kJ / 221.31 kcal
Fat9.02 g
Saturated fat3.69 g
Carbohydrates23.77 g
of which sugars2.46 g
Protein10.66 g
Salt0.96 g
Sodium0.39 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics