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Red curry soup

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EAN 0016229008628 · Thai Agri Foods Public Company Limited · Canned foods

Identity

Name
Red curry soup
Barcode (EAN/GTIN)
0016229008628
Brand / Manufacturer
Thai Agri Foods Public Company Limited
Category
Canned foods
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

EAN 0016229008628 is registered to Red curry soup. It is listed as sold in the United States. The declared pack size is 14 oz. Marketplace specifications add packaged weight 0.5 kg and weight 400 g. It carries Nutri-Score C and a NOVA classification of 3 (processed food). The ingredient list reads: Coconut milk, water, pumpkin, red curry paste (dried red chili, garlic, lemon grass, shallot, salt, galangal, kaffir lime peel, spices (coriander seed, cumin powder)) 6%, soybean oil, sugar red chili, sweet basil leaves, salt, kaffir lime leaves. Energy comes to 130 kcal (544 kJ) per 100 g. The same 100 g holds 10 g of fat, 1.5 g of it saturated, 8 g of carbohydrate, including 4 g of sugars, 1.5 g of protein, 4.5 g of fibre and 1.5 g of salt. Catalogue classification: Canned foods. It is flagged for soybeans under the allergen labelling rules.

Regulated substances (2)

Ingredients

Coconut milk, water, pumpkin, red curry paste (dried red chili, garlic, lemon grass, shallot, salt, galangal, kaffir lime peel, spices (coriander seed, cumin powder)) 6%, soybean oil, sugar red chili, sweet basil leaves, salt, kaffir lime leaves.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy544 kJ / 130 kcal
Fat10 g
Saturated fat1.5 g
Carbohydrates8 g
of which sugars4 g
Fibre4.5 g
Protein1.5 g
Salt1.5 g
Sodium0.6 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Thai Agri Foods Public Company Limited

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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