Where did we find Betty Crocker Sweet basil listed in public databases?

We found Betty Crocker Sweet basil listed in 1 of the public product catalogues we check: Open Food Facts. The brand also appears in Wikidata (Betty Crocker). The EAN 0016000160613 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Betty Crocker Sweet basil?

Our recall registry scan returned 0 matches for Betty Crocker Sweet basil across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 64 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0016000160613 indicate?

The GS1 prefix 001 on EAN 0016000160613 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Betty Crocker Sweet basil?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Betty Crocker Sweet basil. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Sweet basil?

Ingredient text is indexed for Sweet basil; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 64 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Sweet basil (0016000160613) — Product Wiki

Identity

Name: Sweet basil
Barcode (EAN/GTIN): 0016000160613
Brand / Manufacturer: Betty Crocker
Category: Supplies
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 001)

Description

0016000160613 is the barcode recorded for Sweet basil. The declared country of origin is the United States. Energy comes to 354 kcal (1482 kJ) per 100 g. Nutrition per 100 g runs to 2.08 g of fat, 0 g of it saturated, 75 g of carbohydrate, including 4.17 g of sugars, 12.5 g of protein, 6.25 g of fibre and 1.25 g of salt.

Regulated substances (12)

riboflavin (Food additive (E-number))
citric acid (Food additive (E-number))
potassium phosphate (Food additive (E-number))
guar gum (Food additive (E-number))
Cereals containing gluten (Allergen)
Wheat (Allergen)
Milk (incl. lactose) (Allergen)
Soybeans (Allergen)
Soybeans (Allergen)
Milk (Allergen)
Ferrous sulfate (Iron) (WHO Essential Medicine)
Folic acid (WHO Essential Medicine)

Ingredients

Enriched Pasta (wheat flour, spinach, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Maltodextrin, Modified Whey, Red Bell Pepper*, Salt. Contains 1% or less of: Sugar, Basil, Citric Acid, Buttermilk, Onion*, Modified Corn Starch, Parsley*, Vegetable Oil (canola, soybean, and/or sunflower oil), Palm Oil*(palm oil, lactose, sodium caseinate, potassium phosphate), Tomato*, Parmesan Cheese (milk, cultures, salt, enzymes), Guar Gum, Nonfat Milk*, Yeast Extract, Silicon Dioxid

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1481 kJ / 354.17 kcal
Fat	2.08 g
Saturated fat	0 g
Carbohydrates	75 g
of which sugars	4.17 g
Fibre	6.25 g
Protein	12.5 g
Salt	1.25 g
Sodium	0.5 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

riboflavin CAS 83-88-5
citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
potassium phosphate
guar gum CAS 9000-30-0

Source: EU Regulation 1333/2008

Allergen (6)

Cereals containing gluten
Soybeans
Milk (incl. lactose)
Milk
Wheat
Soybeans

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (2)

Folic acid
Ferrous sulfate (Iron)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (5)

sodium CAS 7440-23-5
potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5
citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (15)

CITRIC ACID CAS 77-92-9 / 5949-29-1
FERROUS SULFATE CAS 7720-78-7 ❗ (Warning) +3H PubChem
FOLIC ACID CAS 59-30-3 ❗ (Warning) +6H PubChem
LACTOFLAVIN CAS 83-88-5
LACTOSE CAS 63-42-3
MALTODEXTRIN CAS 9050-36-6
NIACIN CAS 59-67-6
ORYZA SATIVA STARCH CAS 9005-25-8
POTASSIUM PHOSPHATE CAS 7778-77-0 / 16068-46-5
RIBOFLAVIN CAS 83-88-5
SODIUM CASEINATE CAS 9005-46-3 ⚠️ (Danger) +1H PubChem
SOY ISOFLAVONES
TRITICUM VULGARE STARCH CAS 9005-25-8
YEAST CAS 68876-77-7
ZEA MAYS STARCH CAS 9005-25-8

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (3)

Folic acid CAS 59-30-3 ❗ (Warning) +6H PubChem
Maltodextrin CAS 9050-36-6
Sunflower oil CAS No CAS allocated

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (13)

Eisen(II)-sulfat CAS 7720-78-7 ❗ (Warning) +3H PubChem
Sonnenblumenöl CAS 8001-21-6
Öle, Palm- CAS 8002-75-3
Triglyceride (technisch unbehandelt oder hydriert; Fettsäurerest gesättigt und ungesättigt mit geradzahliger, unverzweigter C-Kette und C-Zahl >=8), soweit sie fest sind
Natrium CAS 7440-23-5
Folsäure CAS 59-30-3 ❗ (Warning) +6H PubChem
Guar Gummi CAS 9000-30-0
Riboflavin CAS 83-88-5
Triglyceride (technisch unbehandelt oder hydriert; Fettsäurerest gesättigt und ungesättigt mit geradzahliger, unverzweigter C-Kette und C-Zahl >=8), soweit sie flüssig sind
Trikaliumorthophosphat CAS 7778-53-2
Pentakaliumtriphosphat CAS 13845-36-8 ⚠️❗ (Danger) +2H PubChem
Maltodextrin CAS 9050-36-6
Citronensäure CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

SUGAR
SUNFLOWER
ERADICOAT
ERADICOAT MAX

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (17)

BAKERS YEAST EXTRACT CAS 8013-01-2
BASIL (OCIMUM BASILICUM L.) CAS 977050-14-8
FOLIC ACID CAS 59-30-3 ❗ (Warning) +6H PubChem
LACTOSE CAS 63-42-3
MALTODEXTRIN CAS 9050-36-6
PARSLEY (PETROSELINUM SPP.) CAS 977051-58-3
POTASSIUM CASEINATE CAS 68131-54-4
STARCH, UNMODIFIED CAS 9005-25-8
THIAMINE CAS 59-43-8
YEASTS CAS 977030-39-9
CORNSTARCH CAS 977050-51-3
FERROUS SULFATE CAS 7782-63-0 ❗ (Warning) +3H PubChem
GUAR, GUM (CYAMOPSIS TETRAGONOLOBUS (L.)) CAS 9000-30-0
NIACIN CAS 59-67-6
RIBOFLAVIN CAS 83-88-5
SODIUM CASEINATE CAS 9005-46-3 ⚠️ (Danger) +1H PubChem
CITRIC ACID CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (5)

Guar Gum CAS 9000-30-0
Ferrous sulfate CAS 7720-78-7 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Sodium caseinate CAS 9005-46-3 ⚠️ (Danger) +1H PubChem
Riboflavin CAS 83-88-5

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (3)

Sucrose CAS 57-50-1
Silicon CAS 7440-21-3
Starch CAS 9005-25-8

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (4)

Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
Cheese

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 001 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: Betty Crocker appears in Wikidata · Wikipedia (United States) (CC0 / CC-BY-SA; presence in an open registry, not an endorsement)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 64 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-25.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-25. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T04:30:05.714263+00:00. See About for the full source list.

Sweet basil

Identity

Description

Regulated substances (12)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (4)

Allergen (6)

WHO Essential Medicine (2)

EU CLP Harmonised Hazard (5)

EU Cosmetic Ingredient (CosIng) (15)

EU Pesticide Active Substance (3)

DE UBA Rigoletto (water hazard class) (13)

Italian Pesticide Active Substance Register (4)

FDA Added to Food (US) (17)

FDA SCOGS (Select Committee on GRAS Substances) (5)

NIOSH Pocket Guide to Chemical Hazards (US) (3)

ECHA Biocides Register (EU) (4)

What we found about this product

Identifier checks

Registry scans

More from Betty Crocker

Provenance

See also

Related basics

Sweet basil

Identity

Description

Regulated substances (12)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (4)

Allergen (6)

WHO Essential Medicine (2)

EU CLP Harmonised Hazard (5)

EU Cosmetic Ingredient (CosIng) (15)

EU Pesticide Active Substance (3)

DE UBA Rigoletto (water hazard class) (13)

Italian Pesticide Active Substance Register (4)

FDA Added to Food (US) (17)

FDA SCOGS (Select Committee on GRAS Substances) (5)

NIOSH Pocket Guide to Chemical Hazards (US) (3)

ECHA Biocides Register (EU) (4)

🔍 What we found about this product

Identifier checks

Registry scans

More from Betty Crocker

Provenance

See also

Related basics

What we found about this product