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Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke

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EAN 0015409110212 · Maverick Ranch Association Inc · Meats and their products

Identity

Name
Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke
Barcode (EAN/GTIN)
0015409110212
Brand / Manufacturer
Maverick Ranch Association Inc
Category
Meats and their products
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Barcode 0015409110212 identifies Maverick Ranch, 100% Natural Uncured Beef Franks, Smoke. It is flagged for celery and mustard under the allergen labelling rules. The declared country of origin is the United States. Its stated ingredients: Natural* beef, water, seasoning (salt, dextrose, mustard, oleoresin paprika, garlic powder, onion powder, spice extractives, natural smoke flavor), vegetable juice powder (celery powder, sea salt), dextrose, lactic acid starter culture. The label declares 263 kcal (1100 kJ) per 100 g. It also supplies 22.8 g of fat, 10.5 g of it saturated, 1.75 g of carbohydrate, including 1.75 g of sugars, 14 g of protein, 0 g of fibre and 1.58 g of salt per 100 g. Catalogue classification: Meats and their products. On the food-scoring scales it holds a Nutri-Score of E and NOVA group 4 (ultra-processed food and drink product).

Regulated substances (3)

Ingredients

Natural* beef, water, seasoning (salt, dextrose, mustard, oleoresin paprika, garlic powder, onion powder, spice extractives, natural smoke flavor), vegetable juice powder (celery powder, sea salt), dextrose, lactic acid starter culture.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1100 kJ / 263 kcal
Fat22.81 g
Saturated fat10.53 g
Carbohydrates1.75 g
of which sugars1.75 g
Fibre0 g
Protein14.04 g
Salt1.58 g
Sodium0.63 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Maverick Ranch Association Inc

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics