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Pepperidge farm crackers extra cheddar pretzel

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EAN 0014100049210 · PEPPERIDGE FARM · Cookies

Identity

Name
Pepperidge farm crackers extra cheddar pretzel
Barcode (EAN/GTIN)
0014100049210
Brand / Manufacturer
PEPPERIDGE FARM
Category
Cookies
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Pepperidge farm crackers extra cheddar pretzel is a food product in the Biscuits category. Ingredients: Made with smiles and enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola and/or sunflower oil, cheddar cheese ([cultured milk, salt, enzymes], annatto), salt, contains 2% or less of: sugar, whey, yeast, corn flour, baking powder (sodium acid pyrop. Typical values per 100 g: Energy 433 kcal/100g, Fat 13.33 g/100g, Saturated fat 3.33 g/100g, Carbohydrates 70 g/100g, Sugars 3.33 g/100g, Protein 10 g/100g, Salt 2.25 g/100g. Sold in: United States.

Regulated substances (6)

Ingredients

Made with smiles and enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola and/or sunflower oil, cheddar cheese ([cultured milk, salt, enzymes], annatto), salt, contains 2% or less of: sugar, whey, yeast, corn flour, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), autolyzed yeast extract, torula yeast, malted barley

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1812 kJ / 433 kcal
Fat13.33 g
Saturated fat3.33 g
Carbohydrates70 g
of which sugars3.33 g
Fibre3.3 g
Protein10 g
Salt2.25 g
Sodium0.9 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (8)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (10)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from PEPPERIDGE FARM

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics