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Caul flower gnocchi

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EAN 0013800360885 · Life cuisine · Ready-Made Combination Meals

Identity

Name
Caul flower gnocchi
Barcode (EAN/GTIN)
0013800360885
Brand / Manufacturer
Life cuisine
Category
Ready-Made Combination Meals
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Caul flower gnocchi comes in a 10 oz pack. It sits in the Ready-Made Combination Meals category. Declared labels cover no gluten, no artificial flavors and no preservatives. The label declares 134 kcal (562 kJ) per 100 g. The same 100 g holds 2.47 g of fat, 1.24 g of it saturated, 23.3 g of carbohydrate, including 2.47 g of sugars, 4.95 g of protein and 0.9 g of salt. Country of origin on the record: the United States.

Regulated substances (3)

Ingredients

CAULIFLOWER GNOCCHI (CAULIFLOWER, POTATO FLAKES, POTATO STARCH, CHICKPEA FLOUR [CHICKPEA FLOUR, SOYBEAN FLOUR], EGGS, SALT), NONFAT MILK, WATER, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), BASIL, 2% OR LESS OF GARLIC, MODIFIED CORNSTARCH, SUGAR, SPICES, EXTRA VIRGIN OLIVE OIL, SALT, LEMON JUICE CONCENTRATE.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy562 kJ / 134.28 kcal
Fat2.47 g
Saturated fat1.24 g
Carbohydrates23.32 g
of which sugars2.47 g
Protein4.95 g
Salt0.9 g
Sodium0.36 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (4)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Life cuisine

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics