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Baked Snack Crackers

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EAN 0013562001545 · Cheddar bunnies · Flavored Snack Crackers

Identity

Name
Baked Snack Crackers
Barcode (EAN/GTIN)
0013562001545
Brand / Manufacturer
Cheddar bunnies
Category
Flavored Snack Crackers
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Baked Snack Crackers is listed here under EAN 0013562001545. Energy comes to 464 kcal (1940 kJ) per 100 g. Nutrition per 100 g runs to 21.4 g of fat, 1.79 g of it saturated, 64.3 g of carbohydrate, including 3.57 g of sugars, 10.7 g of protein, 0 g of fibre and 2.14 g of salt. Country of origin on the record: the United States. Published scoring gives it Nutri-Score D. The allergen declaration covers celery, gluten and milk. Its stated ingredients: Organic Wheat Flour, Expeller-Pressed Sunflower Oil, Salt, Cheddar Cheese (Milk, Bacterial Culture, Salt, Microbial Enzymes), Yeast, Paprika, Cultured Whole Milk (Whole Milk, Bacterial Culture), Skim Milk, Annatto Extract For Colour, Ground Celery Seed, Onion, Tocopherols To Protect Flavour. Catalogue classification: Flavored Snack Crackers.

Regulated substances (5)

Ingredients

Organic Wheat Flour, Expeller-Pressed Sunflower Oil, Salt, Cheddar Cheese (Milk, Bacterial Culture, Salt, Microbial Enzymes), Yeast, Paprika, Cultured Whole Milk (Whole Milk, Bacterial Culture), Skim Milk, Annatto Extract For Colour, Ground Celery Seed, Onion, Tocopherols To Protect Flavour.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1940 kJ / 464 kcal
Fat21.4 g
Saturated fat1.79 g
Carbohydrates64.3 g
of which sugars3.57 g
Fibre0 g
Protein10.7 g
Salt2.14 g
Sodium0.86 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics