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Haviland, Dark Chocolate Covered Thin Mints

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EAN 0011215617211 · New England Confectionery Company Inc. · Chocolate candy

Identity

Name
Haviland, Dark Chocolate Covered Thin Mints
Barcode (EAN/GTIN)
0011215617211
Brand / Manufacturer
New England Confectionery Company Inc.
Category
Chocolate candy
GS1 Prefix
United States / Canada (GS1 prefix 001)

Description

Haviland, Dark Chocolate Covered Thin Mints is catalogued as Snacks. It is listed as sold in the United States. Per 100 g the declared energy value is 381 kcal (1594 kJ). The same 100 g holds 10.7 g of fat, 5.95 g of it saturated, 78.6 g of carbohydrate, including 69 g of sugars, 2.38 g of protein, 0 g of fibre and 0 g of salt. The catalogue measurements are package weight 0.64 kg, package length 21.3 cm, package width 16 cm, package height 7.62 cm, 6 units per pack and 6 pieces. Its stated ingredients: Sugar, bittersweet chocolate [chocolate liquor, sugar, cocoa butter, butter oil, soy lecithin], corn syrup, peppermint oil, soy protein, invertase. Allergen labelling names milk and soybeans. It carries Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product).

Regulated substances (3)

Ingredients

Sugar, bittersweet chocolate [chocolate liquor, sugar, cocoa butter, butter oil, soy lecithin], corn syrup, peppermint oil, soy protein, invertase.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1594 kJ / 381 kcal
Fat10.71 g
Saturated fat5.95 g
Carbohydrates78.57 g
of which sugars69.05 g
Fibre0 g
Protein2.38 g
Salt0 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from New England Confectionery Company Inc.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics